Justin Siena

Gaja

Pieve Santa Restituta Brunello di Montalcino Sangiovese 2007

2007 vintage.
Black cherry, leather, black tea, plum and mushroom.
Tannins are well developed and acidity is still crisp on the finish.
Beautiful with Wagyu beef.
— a day ago

Brian, Bob and 1 other liked this

Ciacci Piccolomini d'Aragona

Pianrosso Brunello di Montalcino Sangiovese 2006

This needed some air to show dark fruits, cherry, plum with savory spices, leather & tobacco notes — 10 hours ago

Shay, Jan and 2 others liked this

Tenuta Il Poggione

Rosso di Montalcino Sangiovese

Very good Rosso di Montalcino! Especially with hard cheese and Italian bread! Would also be great with pasta, grilled meats, etc al. Just okay as a sipping wine but comes alive with food!Cherries, brambley fruits, low tannins, good qpr especially as compared to Brunello! — 12 days ago

Argiano

Brunello di Montalcino Sangiovese 2018

Superb! '24 xmas gathering at home. First of 6 bottles. Can't wait for this to develop further. — 5 days ago

Canalicchio di Sopra

Brunello di Montalcino Sangiovese 2007

Wow. Decanted 3 hours before serving. From Magnum

This wine had great smoothness to it. Balsamic and savory flavors coupled with some dark cherry fruit flavors.

This wine really hit on all cylinders given the age.
— 7 days ago

Tom, Scott@Mister and 3 others liked this
Martin Bergo

Martin Bergo Influencer Badge

Nice review, thanks; I have not tried -07! Have untouched -10, -15, -16s. Looking forward.

Casanova di Neri

Tenuta Nuova Brunello di Montalcino Sangiovese 2007

2007 vintage.
Dried Bing and Lapin cherries on the nose with hints of fig.
Plums, dark cherries, tobacco, sandalwood and dried roses.
Smooth well developed tannins combining well with persistent, yet still mouth watering acidity.
Such a gentle, smooth and refined finish.
It hurts me to say this is my last bottle.
— 22 days ago

Bob, Andrew and 1 other liked this

Banfi

Brunello di Montalcino Sangiovese 2019

This 2019 has subtle aromas with olives and herbs on initial palate. Figgy with tart and dried cherries. Solid, not spectacular — 5 days ago

Il Marroneto

Brunello di Montalcino Sangiovese

Red fruit but the savory side of it; that crayola thing I am a slut for, clay, pipe tobacco, tomato jam, rosewood, incense, savory herbs and developed red fruit on the palate. They say you can only have this kind n Rhode Island but I feel like some Italians can have it too. Delish. — 13 days ago

Tyler, Ash and 1 other liked this

Castiglion del Bosco

Brunello di Montalcino Sangiovese 2018

Timothy Eustis
9.1

High toned red and black fruit with high acidity and a long finish. — 7 days ago

Tom, Ericsson and 4 others liked this

La Braccesca (Antinori)

Vino Nobile di Montepulciano Sangiovese Blend 2021

John W
9.0

Very dark ruby coloration. On the nose, spice, oak, vanilla, anise and dark berry. On the palate, dark berry, vanilla, minerality in the finish. Very nice wine with balanced tannins. — 9 days ago