Brendan Baker

9.1

Wild blackberry, forest floor, med - body, med + acid 😜 — 2 months ago

romo

9.3

#3 rank in a blind tasting. Generous herbal brambly strawberries. No carbonic notes. Called Gamay. — 7 months ago

Charles Mires

9.1

Excellent. A touch of extra fruity sweetness. — 2 years ago

Miss R

9.5

Light short easy and delicious — 3 years ago

Aaron Tan

9.0

Compared to the Chassagne, this was less dressed up but just as intense; and was a little more compelling, but neither moved me. Fruit-forward on the nose, with ripe lemons and stone fruits taking center stage. Some beeswax and autolytic notes add complexity. The palate was very textural and stony, especially with air. All in all a delicious Chard, but it just didn’t stand out during the night. — 6 months ago

Joe Weinberger

9.3

Still quite austere but built like a tank. Serious juice. — 2 years ago

Kyle Fortman

9.0

Very nice north coast cab. Would buy again. $25 at total wine. — 3 years ago

Joe DAscoli

9.3

Base year 2019. Crisp and toasty champagne. Good depth. Some green apple and pear. Touch of green melon. — 7 months ago

Ira Schwartz

9.2

Lots of complex aromatics that became even more expressive as the bottle warmed up. Some oxidative notes mixed with bread and flowers. In the mouth this leans to the vinous side. Acid driven which allows it to be consumed through out the meal. Just a hint of bitterness on the finish — 2 years ago

Brendan Baker

9.2

Bright and juicy red cherry fruit, silky tannin, bright acidity, so easy to drink 😋 — 3 years ago