What a way to celebrate 56 than with a pink champagne! Delicious and vibrant! — a year ago
Chocolate and tobacco. Dry tannins. Needs to rest a couple of years more. — 2 years ago
I will fully admit I drank half of this and poured the rest into a Negroni sbagliato. Both were delicious. — 3 months ago
Drinking perfectly — 7 months ago
Roland Fleck
this is up there, slight decant and a Bordeaux glass…… with lobster Thermidor — 2 days ago