Brian S

9.3

Solid bottling from winemaker Robbie Meyer who cut his teeth at Peter Michael and Lewis Cellars. I have access to the wines let me know if you are interested? — a month ago

Her Mir Tage

9.4

Hubert Lignier's Clos de la Roche 2001 is an elegant beast—powerful in structure, layered and unfolding progressively, with fleshy texture, dark fruit, and black pepper intertwining. It's a very 'un-Roche' Roche. I've had AR's Roche and Dujac's Roche before, but neither had this kind of sheer power.

The 2014 DRC Richebourg exceeded expectations. I wasn't a big fan of the 2014 vintage before—it's a weaker year after all. But this one only started to open up after three hours of decanting, from 5 PM to 8 PM. I poured it three times over the evening, and each glass showed a different evolution:

· First glass: hawthorn and sour plum soup.
· Second glass: elegant rose perfume began to emerge, along with white pepper spice.
· Third glass: fully opened—red fruit, floral notes, and licorice intertwined, with a slender, lean, elegant frame—charming and refined, never cloying.

What a joyful evening. Both bottles were absolutely delightful! — 4 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

Minerality juicy still has a lot of life ahead. Developing. — 7 months ago

Somm David T

Independent Sommelier/Wine Educator

9.2

Better. Still on the lean side but none less beautiful. Clean. Pure. — 8 months ago

Chip Habegger

9.0

Lovely blend. Medium-plus acidity and medium body. Pear and a dried floral note with the bass support provided by deep and rich spices. Would drink over many—but not all—Rieslings. — 4 years ago

Thomas Thompson

8.9

Peach, lime, vanilla, and stone. Clean and dry. Medium acid. — 6 years ago

Rob Krapf

9.0

At Essential by Christophe — 22 days ago

Kapyrick Wine

9.0

v23. Very good. Saline, wet rock and citrus zest nose. Fresh green apple and lime zest fruit. Weighty, mineral finish. Very enjoyable. — 2 months ago

Rob N

9.2

This was a bright, crisp, medium to medium-high acid French white burgundy that was a little less mineral than Chablis. $375 at Joujou, I preferred the champagne for $325. — 6 months ago

Somm David T

Independent Sommelier/Wine Educator

9.0

Leaves my palate with the feeling of underwhelmed. Clean, pure, beautiful but want more from my WB’s. — 8 months ago

Joe Flo

9.3

Not much has changed still solid for $55. — 9 months ago

Byron Hewett

9.3

Wow! This wine is terrific! Lovely mouthfeel here with tart red fruits and a savory/Sous Bois character that makes me wonder if whole cluster was used. Long and complex. — 4 years ago

Mario Vaillancourt

9.1

Discrete nose of white fruit with pears and also a slight minty and smoke feel, very discrete. The palate is gorgeous, such balance between the perfect acidity and slight richness of fruit and elegance. Another great 2017 CDB. 90-91

Nez discret de poires et une touche de menthe et de fumée mais sans déranger. Le vin est délicieux, quel équilibre entre cette tension appuyée et cette richesse de fruit, juste parfait. Un autre beau blanc 2017. 90-91 + — 6 years ago

Eric Vishria

9.3

Bright acid and lemon. Very Chablis-like. Amazingly fresh even at 12 years old. — a month ago

Alvaro Bustillos

9.2

Niuvelle@ly scott asron — 2 months ago

JOHNMERCIE

9.1

A wonderful flavor. The crisp spiciness is very pleasant. — 5 months ago

Ericsson

9.2

At Le Jules Verne. Paris. — 8 months ago

Todd Scurci

9.5

#b21 #cremantdujura — 8 months ago

with Annie

Erin Tompkins

9.0

Yummy and packed with flavor. Went well with grilled swordfish , octopus and pasta — 4 years ago

Joanne Frette

8.9

Gently sparkling, full of golden apple, red apple a touch of honey and brioche notes. — 6 years ago