Jay Kline

9.4

Opened and decanted hours prior to dinner; enjoyed over the course of a couple hours. The 1989 appears a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is vinous with notes of tart, ripe, and dried fruits: cassis, blackberries, black cherry, black plum, tobacco, Poblano pepper, mixed dried flowers, some cocoa, pencil shavings, dried green herbs, a touch of leather, some organic and gravelly earth and fine warm spices. On the palate, the wine is dry with medium+ tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is long. Fabulous stuff with plenty of fuel left in the tank. Drink now through 2039. — 7 days ago

Katie Dooley

9.0

4.5/5 lots of chocolate and sour cherry notes. Would definitely buy again. Great with lots of food — 3 months ago

Melanie Parks

9.0

Grog Shop Very nice Buy again Have bought before Kermit Lynch import — 5 months ago

Edward Patten

9.0

Easy drinking has notes of apple, honey and melon. Medium acidity, some minerals. Any wine from Kermit Lynch is very drinkable — a month ago

Rob Brobst III

9.6

En Primeur 2025 — 2 months ago

Freddy R. Troya

9.5

An incredible delectable white blend of 67% Sauvignon Blanc, 22% Sémillon, and 11% Muscadelle by Lynch-Bages, a 5th Growth Chateau, that its wines quality exceeds far beyond its status of the 1855 class. Limited quantity available, and exceptionally balanced white, creamy on the nose thanks to its aging process as the Must was exposed up to 6 months in barrels on lees with 50% French oak that provides enough complexity to keep your sense stimulated. Bright character, lemon peel, dry and yet some decent crispiness, a bit of mandarin and cream pie on the back end of the palate. Vinified to drink it young and fresh! If you find it, get it without hesitation, you will love it. — 4 months ago

Boris Mathiszik

8.9

You cannot really ever go wrong with a value CDR selected by Kermit Lynch. Well rounded fruit with subtle tannins and balanced acidity. Quaffable all day long. — a month ago

Dan R

9.1

Showing very well, with dark fruit, graphite and earth notes. Nicely resolved. Great w bbq — 3 months ago

Stefan Dolhain

9.1

2015 vintage. 49% Merlot, 46% Cabernet Sauvignon, 6% Cabernet Franc, and 1% Petit Verdot. From the Cazes stable (Lynch Bages). Surprisingly light on its feet, especially compared to the Haut- Condissas Médoc 2015 tasted alongside. Floral and elegant, more like a Margaux than a Saint- Estèphe. Ready to drink. Abv. 13,5 %. — 4 months ago

Chris McCauley

9.0

Enjoyed at La Forét in San Jose, CA. — 7 months ago