Scott@Mister A’s-San Diego

9.4

2001 vintage. First time go with this producer. Nice fill. Excellent cork. Decanted and throwing age-appropriate sed. Tasted after 15 mins, 45 mins and 1.5 hours. Light-medium body. Plenty of color. Slightly bretty with plenty of spice push throughout the back/finishing palate. Likely another half-decade at this level/intensity before (d)evolving. 02.20.25. — a month ago

Matthew Doty

8.9

2019 vintage. Nice blend, but needs an hour to breathe before drinking — 2 months ago

Conrad Green

9.3

Gorgeous. Balanced and fresh with beautiful fruit. Delicious — 3 months ago

with Bex

Rufus King

9.4

Very acceptable Margaux with medium tannin and acidity (Star) — a month ago

Marc Melser

9.3

We had the 2012 Vintage on 2/14-15/25. An excellent Syray with tastes of blackberry, plum, mocha, leather and spice. As time went on the bouquet developed eucalyptus. Full bodied, New World. Fruit forward. I’m glad I gave it 13 years in the bottle. — a month ago

Mike Coffey

Independent Wine Consultant & Sommelier

9.1

Great wine, very approachable and powerful. I had this with a good bolognese but needed a ribeye. Highly recommended — 2 months ago

Jon Huang

9.0

Balanced red blend. — a month ago

Dmitry Muzychak

9.0

Выпито 23.02.25 дома с Ириной. Cru bourgeois 2016 года 0.375 зашло легко. Грустный день… — a month ago

Hickoryburger

10

1990 Horizontal with Roumier Ruchottes-Chambertin, Mugnier Musigny, Jayer Echezeaux — 2 months ago

Bruce Leboff

9.2

Clean and vibrant. Crisp acidity. Drinking well — 3 months ago

with David