First Blaufränkisch blend. Hard to describe the fruit as it was a new mixture on the nose. Chalky mid palate that reminded of limestone. Would definitely have again. Liked the lower alcohol as well. — 23 days ago
Taking me back to the Dolomites. Fresh, great acid, dark fruit. — 2 months ago
A top class orange wine. Who likes this kind of wine will have great pleasure with this wine. Great drinking pleasure. — 4 months ago
Amazingly deep teroldego. So impressed by every wine from Nuseehof — 2 months ago
WNH Italian Night.
This is without a doubt one of the most unique wines I’ve had in some time. Coming from an area of Italy that isn’t far from Austria, had I tasted this blind, not only would I have guessed northern Rhône (just a step above crozes-hermitage), but there is no way I would have taken this to Italy.
A mix of ruby and purple in the glass, you get the sense this will be heavier than the average Italian wine, and it is. But when you smell it, I was immediately taken to northern Rhône. A beautiful array of potpourri, dried black cherries, bacon fat, cracked black pepper, iron, and juniper berries (added notes of charcoal and dried plums on day two). Vibrant acidity on the palate. I followed this for two days, the first with about 90mins of a decant and it bulked up throughout the night. Heftier on day two. Underripe black cherries, grilled red and black fruits, tar, forest floor, and some funk trying to channel its way in. I don’t have a lot of experience with the lagrein grape, but this is a syrah imitator. Really enjoyed this. — 3 months ago