Matt Perlman

9.3

Small, family owned winery farmed organically by hand. The riserva has 3 years in oak and could use a little more time to integrate, but already it’s very elegant and aromatic. Beautiful and soulful wine showing very primary right now with raspberry, cherry, balsamic, a bit of leather and licorice with air — 23 days ago

Mel

9.1

Crisp and acidic, apricot and mineral notes. Very easy to drink on its own or with food — 5 months ago

Ross Bathgate

9.5

Wow, really impressive. So tightly wound but with gorgeous structure and fruit. I would have expected a much higher Cab Franc percentage. So fine and sophisticated, loved it. — 10 months ago

Ray Vanderhoff

8.9

Opaque dark purple color. This wine took a while to open up. Not that great right out of the bottle but this wine developed with some air. Aromas were very savory and organic. (Violets, cedar, bramble and just a hint of blackberry). Blueberry , Blackberry and dark plum fruit flavors evolved with time. Not the fruit bomb I was expecting. Nice hint of smokey oak on the finish. — 3 years ago

John W

10

On the nose, dark berries, toasted oak, vanilla and forest floor. On the palate, blueberry, vanilla, transitioning into some cassis, cherry and chocolate into a long chocolaty finish. Very rich and full bodied. — 8 days ago

Carter White

9.0

Like a nice vinho verde. — 2 months ago

Doug Powers

9.5

Rich mulberry and blackberry aromas and flavors, rich yet not overripe, great balance, long, lingering finish, as fine as the bottle I drank in Australia, Simon is rocking it!! — 9 months ago

with Jim and Monique

Roy Goble

9.6

Well hello Delectable! It’s been a couple years. Hope everyone’s doing well. This magnum was tasting magnificent by the way. — a month ago

Fabio Franchella

9.3

Wenn bloss das salzige ässe nös gsi wär…. — 6 months ago

with Kathrin

DCH

9.2

Holding up great with age. — 3 years ago