romo

9.2

En magnum. Tastes like summer. Merry Xmas! 🎄 — 9 days ago

Taylar Hart

9.4

Somm recommendation at Cafe Carmellini NYC. Slightly savory. Yum. — 10 months ago

Tim Hinck

9.3

Killer BdB. Intense acid, lemon curd, and some awesome sea aromas (not salinity). Would love to revisit in 8 years — 3 years ago

Paul J

9.1

Fairly young and complex white. Modest gold color. Not as good as the ‘18, but intriguing. Starts off as Sauv Blanc and then blends in lots of melons. Medium plus thickness. Very nice. — 4 years ago

with Brooke

Pierre-nicolas Chabanel

8.9

Vintage 2021 — 21 days ago

Chip Habegger

9.0

Solid but prefer the Les Marrotes from the same producer. Similar styles but this one is a little bit zestier without the structure. — 6 months ago

Stefan Dolhain

9.1

2016 vintage. One of the best wines to be found under the humble "Bordeaux Supérieur" appellation. Very elegant with bright crisp red fruit and a minty freshness. Impeccable balance and very good length. As always very reliable. Highly recommended. — 3 years ago

Josh Morgenthau

8.9

Melonwater with some aged character. Nice mineral bite. Solid not wowing. — 4 months ago

Thierry Leto

9.0

Plateau de charcuterie et fromage
Charcuterie & cheese — 2 years ago

Mark Eastom

9.0

Had before. This vintage has a bit more new oak (maybe the year they brought in new barrels to the mix). Dark berries, smoke, vanilla, medium plus bodied, blackberries, minerals and nice acid. — 3 years ago