Halfpenny Green Vineyards

Iron Horse Vineyards

Unoaked Chardonnay 2017

Year after year, one of the best examples of how to make Chardonnay. — 17 days ago

Bonnie Hodur
with Bonnie

Iron Horse Vineyards

Classic Vintage Brut Sparkling Blend

A fantastic bubbly to celebrate our backyard wedding weekend in Palo Alto - this was for Happy Hour on Monday July 1 2024 at our place in Palo Alto — 3 months ago

Iron Horse Vineyards

Russian Cuvée Champagne Blend 2005

Maybe a wee bit past prime, but truly wonderful. — 4 months ago

Bonnie Hodur
with Bonnie

Patricia Green Cellars

Estate Vineyard Pinot Noir 2019

Ming L
9.0

The winery claims to produce more different bottling of PN than any other wineries in the U.S. This is a good entry level bottling. Blueberry, raspberry, black tea, forest floor and warm spices on the nose. Medium body. Hint of fresh herbs on the otherwise juicy palate. Fresh lively acidity.
Cofounder Patricia Green died from an apparent accident some years ago. Glad that the winery carries on.
— 6 days ago

Bob and Tom liked this

Launois Père et Fils

Veuve Clémence Grand Cru Champagne Chardonnay

Another beautiful champagne from the Launois family. A pale old gold color with nice perlage and intensity. Freshly baked bread and green apple aromas for days. Melons and white peaches with herbs for good measure. There’s an innate sense of lemon zest in the air that’s just magnificent.

Pure Grand Cru Chardonnay from Mesnil-sur-Oger. Four years of aging on lees gives this a resplendent and stately nature. Nice acidity and a superb mouthfeel, especially on the second day. Apples and chalk on the palate alongside vibrant citrus fruits. I struggle to think of a better value in Champagne than this. Stock up.
— 2 months ago

Neil, ESF and 1 other liked this

Iron Horse Vineyards

Wedding Cuvée Sparkling Blend 2019

SPARKLING LUNCH

Pale salmon in color.

Light red fruits on the nose with apples, apricots, strawberries, minerals, yeast, brioche and spices.

Medium bodied with medium plus acidity.

Dry on the palate with raspberries, strawberries, citrus, lemons, apples, yeast, spices, bread, minerals and light sea salt.

Long finish with lemons and limes.

This is a delicious Rosé Sparkling wine from Russian River Valley. Nicely balanced and elegant.

Delicate and reserved. Fruity, crisp and easy drinking. Feels like a Rosé Champagne.

Needs 45 minutes of airtime to open up properly. Worth the wait.

This vintage Sparkling wine will continue to age nicely in the next 5 to 7 years.

Wine Spectator 93 points.

Good by itself as a sipping wine or with food.

A blend of 77% Pinot Noir and 23% Chardonnay. Aged for 3 years in the bottle before disgorgement.

13.5% alcohol by volume.

92 points.

$58.
— 3 months ago

Veronika, Lyle and 11 others liked this

Charles Heidsieck

Brut Réserve Champagne Blend

Pale-medium straw color.
Aromas of fresh baked buttery pastry, cheese.
Dry. Flavors of lemon, buttery pastry, Parmigiano, green apple finish.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5
— 24 days ago

Green Spot

Single Pot Still Irish Whiskey

S
9.3

Wow. Smooth. Paris Louvre — 2 months ago

Dom Pérignon

Brut Champagne Blend 2008

#AgedWineTuesday

Light gold in color.

Nice crisp nose with limes and brioche.

Light to medium in body with medium plus acidity and small bubbles.

Dry on the palate with nice complexity.

Showing citrus, yeast, minerals, bread, green apples, herbs, earth, lemon juice and white pepper.

Long finish, tasty and elegant.

This 16 year old still feels very young, and will continue to age nicely in the next 10 to 15 years. Rich and well balanced.

I love this vintage of Dom Perignon. Complex and interesting. I've had this vintage it a few times before, and it is very consistent.

Good by itself as a sipping wine, or with food. Good stuff.

12.5% alcohol by volume.

92 points.

$350.
— 3 months ago

John, ARNS and 25 others liked this