Strong we’ll priced wine - drop color and legs, we’ll balanced. Subtle. — a year ago
Wow this is singing! What a nose. Gorgeous lemon inflected minerality. Hints of attractive spicey oak and stunning rocky minerality. Tree bark and herbs. So good. What a screaming mimi of a nose. Palate is rich and ripe but also nervy and tense. Amazing purity buttressed by that awesome Meursault richness. Lovely texture. Awesome mouthfeel and a lovely lemon drop lime zest finish. Wonderful. — 3 years ago
in line with the other reviews. An exceptional wine maker, doing everything from planting to pruning to winemaking. Very small production. Opened the bottle about an hour before consuming every last drop. Quite delicious. An exceptional example of Oregon Pinot Noir.  — 3 months ago
Good full bodied cab. Smooth — a year ago
Last nights comparison. Both were very much cherry driven fruit, but more acidic sour cherry in the 2013 at first while an almost cough drop deep cherry in the 2014. I found the 2013 had a more earthy nature while the 2014 seemed more rounded and had more deep fruit. — 2 years ago
Mineral with a hint of bubble gum on the nose. Very bright and crisp on the front with a nice, dry citrus finish. — 4 years ago
2007 vintage. Decanted and tasted immediately and throughout 1.5 hours. Medium/medium-heavy body. Initially filled with Chambord and sweaty saddle flavors and aromas. Picked up some copper/aluminum flavors along with a distinct, pushy zinc finish after that 1.5 hours. Seems to have enough personality to go steady for another 5-6 years without a noticeable drop-off. 11.12.23. — 6 months ago
Perfect right now — 2 years ago
Liquid sunshine! Easily one of the best whites of the year so far is this Condrieu from Yves Cuilleron. A drop-dead gorgeous wine that soaks the palate with a multitude of tropical fruits and a cotton wool texture, whilst keeping the drama alive with good acidity. The finish is impressively long and ends on a distinctly dry, slightly bitter note that only adds to the overall complexity. Incredibly enjoyable and - whisper it - a bloody good accompaniment to takeaway tandoori chicken. — 4 years ago
Doug Powers
Lovely red and black fruits in this Barossa Shiraz, nice depth and complexity, medium-long finish, just a touch of heat in the finish, very good. — 3 months ago