Dieselly. Nice acidity. — 3 years ago
Amazing orange wine. Very fruity. Not too tart. Like juice. Pretty effervescent. Cellarmasters with Kendra and Bill. — 4 years ago
Paolo Bea dinner at Semo. All wines were prepared by opening and slow-ox, prior to service. Abbreviated notes due to the setting. The The 2020 Santa Chiara appears a deep orange color with notes of marmalade, apricot, flowers, and varnish (VA). The palate shows low+ tannin and decent acid. Tasty, complex stuff as usual. A lovely pairing with gougère of prosciutto, green olive and honey. Drink now through 2030-ish. Bottle No. 2814/5940 — 2 months ago
Peppery lemon forward notes. Very crisp finish. — 4 years ago
Nice Umbrian white. Reminds a bit of sitting at a cafe near the duomo in Orvieto. Crisp, refreshing, great acid, and a nice lingering salty minerality. Great aperitif wine and a great value. 11.5%.
Editing up to 9.1 on day 2. Really has staying power and fills out a bit. — 5 months ago
Outstanding Grecchetto — 9 months ago
Wonderful blend of fruit and farm funkyness. If Bar Bandini isn’t serving this, they should — 4 years ago
Somm David T
Independent Sommelier/Wine Educator
Served a bit warm today but still really nice Italian white.
Had it with the Kale Salad and I am not the biggest fan of kale and it was amazing. Had two. — 2 days ago