Umbria Grechetto

Delicious, tannic, and slightly funky. Very interesting wine to sip on its own — 10 days ago

Paolo Bea

Santa Chiara Umbria Bianco Malvasia Blend 2011

2011. Sherry and dried fruit aromas, minimal funk, a little bit of acid and tannin on the finish. Pulled it from the cellar to pair with pumpkin-sage ravioli and rosemary and balsamic marinated pork loin. My rating definitely reflects how well this super drinkable orange wine complemented our dinner! — a month ago

Adam, Andrew and 3 others liked this

Azienda Agricola Corvagialla di Beatrice Arweiler

Corviagialla Vino Bianco Grechetto

Holy cow amazing. Will buy a case whenever possible - more notes to follow — 3 months ago

Romain and James liked this

Andrea Occhipinti

Rosso Arcaico Aleatico Grechetto 2019

Raspberry, rose petals and mint on the nose, with a piquant punch of va. Juicy and crunchy. Long finish, and really supple tannins. So fresh, grapey and lively. A good funk; clean. Drink with a chill. — 5 months ago

Lyle, Peter and 22 others liked this

Plani Arche

Umbria Grechetto 2000

Test tag friend — 12 hours ago

Shea Bove
with Shea
Paul and Severn liked this

Cantina Roccafiore

fiorfiore Bianco Roccafiore Umbria IGT Grechetto 2018

Lots of pleasant acidity and tons of subtle notes. Needed to let it warm up a bit first - don’t overchill this one. — 2 months ago

Karen Whaley
with Karen
Ericsson, Eddie and 3 others liked this

Sergio Mottura

Poggio della Costa Latour a Civitella Civitella d'Agliano IGT Grechetto 2016

Nice balance and acidity to this wine. — 5 months ago

Sharon, Peter and 9 others liked this

Le Coste

Le Coste Grechetto

Wild thing — 25 days ago

Jan liked this

Tenuta di Salviano

Grechetto 2019

Delectable Wine

The 2019 Grechetto captivates with a display of crushed stone and oyster shells, musky dried apricots and raw almonds. There are depths of silky textures here, nicely complemented by ripe apple and pear, and energizing acidity and salty minerals that saturate toward the close. This finishes with citrusy tension and a perfumed thrust of exotic florals and spice. Consider me a fan. (Eric Guido, Vinous, August 2021)
— 2 months ago

Gina and Shawn liked this