Gioia

Cantine Polvanera

Gioia del Colle Primitivo

Fruity and pleasant, maybe a little too dry? — 2 years ago

Castello di Amorosa

Gioia Rosato di Sangiovese

An absolutely fabulous and unique rose unlike any other Californian Sangiovese rose. — 3 years ago

Shannon Richter
with Shannon

Cristiano Guttarolo

Miro Primitivo 2019

John T
9.0

Sweet, thick, juice

Tart dark berries, spice, dry
— 4 years ago

Coppi

Senatore Primitivo 2015

This Primitivo shows a medium-dark tint in the glass and a nose that is all fruit, all the time. Cherry aromas are joined by notes of plum and cassis, with just a hint of oak. After it sits for a bit, a whiff of smoke gathers at the top of the glass. The palate shows a lot of earthiness and a chalky quality, which we can chalk up to minerality. There is a lengthy finish that turns slightly tart on the fade. I would love to have this wine with some nice Italian sausages and pasta, or a meatball sub.
— 4 years ago

Casey, Paul and 17 others liked this

Gioia Al Negro

Nerulum Aglianico 2016

They changed the dress and the name
The wine is still 100% aglianico
Honest, good drinking and fairly complex
— 2 years ago

Ira, Ron and 4 others liked this

Cardone

Archita Primitivo

One of the best reds of the trip. Very tasty, velvety with tannins. Fruit forward (I don’t know what I’m talking about). Damn good, local and cheap — 3 years ago

Cantine Polvanera

17 Gioia del Colle Primitivo 2017

MICHAEL COOPER DipWSET
9.0

Delicious #primitivo Made with #organic grapes in #gioiadelcolle Clean, pronounced aromas of ripe red cherry and ripe red plums with hints of caramel and cream. — 4 years ago

Raul, Mike and 3 others liked this

Terre di Gioia

Trentino Marzemino 2014

Lots of history to this varietal from this place. It’s not a very common grape. And it’s name checked in the Shakespeare opera ‘Don Giovanni’. Says so on the label. Dark colored grape makes a dark colored wine. Almost black. It’s supposed to smell like violets according to my research. Not sure I know the smell of violets enough to place that. I’d say berry cobbler. And maybe blood orange. Mushrooms? Flavors are dry, simple and elegant. Reminds me of some good Southern Italian stuff I’ve had. Plenty tart. Lower alcohol at 12.5%. This is interesting and strange stuff. Thanks Grocery Outlet for bringing stuff like this to the masses. — 3 years ago

ESF, Sharon and 1 other liked this

Pietraventosa

Allegoria Gioia del Colle Primitivo 2016

Deep ruby; pronounced intensity aromas of vinyl, tar, earth, and leather upon pouring; more fruit as it opens up, blackberry, black plum, cocoa; dry, medium acid, high tannins, medium alcohol, full, medium plus intensity flavors consistent with aromas; medium plus finish, this is a BIG wine, very complex and concentrated — 3 years ago

Ira, Brian and 5 others liked this

Riecine

La Gioia Toscana Sangiovese Merlot 2014

MICHAEL COOPER DipWSET
9.3

A different way of understanding #sangiovese and the #terroir of #Tuscany elegance and finesse. — 4 years ago

Bob, S and 5 others liked this
S Butterfield

S Butterfield Influencer Badge

All Riecene wines are next level up.