The Thibault-Jannison “FIZZ” sparkling wine is a simple joy & a half. The nose is a subtle, bright white peach, and when paired with any sort of seafood it becomes more than what it began as.
As it breathes and grows on the palate, I’m hard-pressed to find a sparkling wine that is this enjoyable- and yet this well-produced.
We’re having shrimp and buttery pasta tonight, and this simple-yet-truly-elegant wine just nailed it. — 3 years ago
Fruity, light n’ lovely — 4 years ago
Bright strawberry, pretty color, enjoyable fizz. Perfect hot night drink — 6 months ago
One of my favorite rosés. Strawberry stems and granite. Acid, structure, perfect fizz. Absolutely stunning. Stock up on this for summer. — 3 years ago
Slight fizz. Nice acid. Green apple. Perfect for a warm day! — 9 months ago
Perfect for a summer day! Bright citrus, light fizz. Delightful. — a year ago
2016. The liner of the screw cap was stuck to the bottle and there was a nice POP when I pulled it off, no other fizz in the wine. What was immediately released were big red fruit aromas. This trocken wine had more to offer than fruit, and the crisp acidity and minerals helped it pair great with a smoky wedding kielbasa, white bean, and mustard green ragout. — 3 years ago
Erica Gamble
Light, acidic, crisp. Not super dry but also not sweet. Notes of grapefruit? — a month ago