John Jaye

9.2

The toast, fruit, and bubbles are so good together. Great with Great Lakes potato chips too — a month ago

Brian Walker

9.0

Brioche, pears, with a nice bold, crisp touch. — 7 months ago

Ana Bumgardner

9.0

2019 vintage Jan 2025 with homemade pizza. Very solid and tasty wine. — 9 months ago

Turd Ferguson

9.1

Good stuff. Restraint. Freshness. Medium body. Tightness. Feels young yet. Air it out. Drink with spag bol. — 2 years ago

Jan A

9.4

We got the funk, we got the funk yeah! — 2 months ago

Michelle Beer

9.4

V Day wine, dangerously drinkable, fruity — 9 months ago

Donald Williams

9.5

Perfect every time. — a year ago

with Bonnie

Cliff Fisher

9.4

Cab Sauv dominant Bordeaux blend from Red Mountain. Minerally red stone fruit on the nose. Very smooth, a little funky in the back — 4 months ago

Turd Ferguson

9.0

Crazy blend. Full bodied. Fruit forward and complex. Lovely. This wine might have sent me down a Roussanne path.. — 8 months ago

Heath & Johanna VanDeLinder

9.0

Nice dark color, full body, character consistent with story, with smoky notes. Definite repurchase at under $20. — 10 months ago