Freddy R. Troya

9.4

An inviting IGT from central Tuscany, 75% Sangiovese, 15% Merlot, 10% Cab Sauv. Very tasty and raisiny, tons of dates, multi-layered, already crossing its peak prime time!
Soft tannins, and silky texture and soft finish! — 25 days ago

Phil Kessling

9.0

Nerello Rose from Feudo Montoni says it all. Red fruited Nerello in a juicy easy drinking style. Fire and ash, perfect with homemade pizza Margherita. — 4 months ago

Tyler Felous

9.8

Excellent. Medium bodied, beautiful fruit with just right tannin and spice. Really loved this — 4 months ago

Rodney Priestley

9.2

Fruity, refined, and not overbearing, somewhat light… — 4 months ago

Pooneet K

9.1

Nice but was hoping for a bit more refinement and balance. 15% which comes through only a bit. Still some rusticity. But the overall quality of the fruit is high. Would give it a couple more years at least. — a month ago

Randy Fuller

9.2

This wine has a medium ruby color to it. The nose is full of black fruit and savory aromas. Plum, blackberry, and currant bring sweetness, which is balanced by notes of earth, tar, and pepper. The palate shows clean, fresh fruit and a brisk acidity with firm tannins. It's a great chance to add the Gaglioppo grape to your century club list. — 3 months ago

Carter White

9.4

Tart and vibrant peach with a long round finish. — 4 months ago

Nolan Waggoner

9.1

At 35, melon flavor and dry. As it warmed there was more mineral. Very good. — 2 months ago

Bob McDonald

9.0

This has all the traits that make Etna Reds so attractive. Medium bodied , red fruited with pronounced minerality. Vines planted on the pure Ellittico lava flow terroir. Predominantly Nerello Mascalese. As many tasters previously have said of Etna Rosso, a hypothetical blend of Nebbiolo and Pinot Noir. I will leave my last bottle for a couple of years. — 2 months ago

Manda D

9.0

Great for pizza night! Smooth and the tiniest bit sweet. — 4 months ago