Alan Snitow

9.2

Coda da volpe barrel — a month ago

Damian

8.9

Pale ruby. Floral, red fruit. Light body, medium acidity and low but noticeable tannins. Easy drinking Nebbiolo. — 6 months ago

"Odedi"

9.0

Pale lemon in color with a golden hue.

Champagne nose with citrus, apples, minerals and light bread notes.

Light to medium in body with high acidity and soft bubbles.

Very dry on the palate with green apples, grapefruits, light yeast, spices, light earth and herbs.

Nice finish with almonds.

This is a good quality wine. Direct and linear.

Very fresh tasting for a 4 year old. Would continue to age nicely in the next 5 to 7 years.

A good food wine. Crisp and refreshing.

A blend of 70% Pinot Noir and 30% Chardonnay from 20 year old Vineyards. Made in the traditional method. Aged for 30 months on its lees.

12.5% alcohol by volume.

90 points.

$50. — 7 months ago

Tristan

9.7

Delicious, garnet color, good age — 2 months ago

"Odedi"

9.0

Dark ruby in color with a purplish hue.

Very fruity on nose with red and black fruits, wood, earth, tobacco and chocolates.

Medium plus in body with medium plus acidity.

Dry on the palate with cooked cherries, blueberries, plums, tobacco leaf, light oak, milk chocolates and spices.

Spicy finish with soft tannins and tangy raspberries.

This is a nice and easy drinking Barbera from Piedmont. Fruit forward and tangy.

Good right out of the bottle, and good by itself or with food. The high alcohol is not noticeable at this point.

100% Barbera grapes from 20 year old vines were grown at 1,000 feet of elevation. Aged for 12 months in used French oak barrels.

15% alcohol by volume.

90 points.

$25. — 6 months ago

JoEll White

9.0

This wine is crisp, mineral, cantaloupe, flinty. Fast finish. So good! — 9 months ago

David S. Lopez

8.9

Very good. 7$ at Grocery Outlet Bargain Market (supposedly $25 MSRP) #grocerystorewine #chardonnaywine #mendocinowine #mendocino #whitewines — 4 months ago

Andrew Meyer

9.6

Fabulous wine for the price! Able to be found in the US finally! — 6 months ago

Scott@Mister A’s-San Diego

9.3

2018 vintage. Medium body. Earthy, spicy nose. Slightly restrained, which is a good thing. Minerals, dust and leaner fruit in the mix. Yes, some sweetness but casually sprinkled throughout and less than Amarone drinkers generally used to. 5.8.24. — 7 months ago

David Kline

9.1

Age has turned this 2010 magnum coffee-chocolate brick brown, but if memory serves this is an appassimento, Amarone-esque wine. It shows raisin and plum behind grill notes and black tobacco, fig and date. Tart dried cherry palate echoes tobacco, espresso and offers a cassis note. Earthy and bold. This wine exudes muscle, but does not lean on a Jammy-ness or blowsy-ness to deliver it. Really different, and singular.



#giovannatantini #tantini #ettore #rosso #rossoveronese #igt #italianwines #2010 — a year ago