Little-to-no oak getting in the way of sweet fruit and herbal finish. Noteworthy balance. 💯 - at Gail & Ralph’s — 5 months ago
Anniversario madrina — 5 months ago
Bought with a discount at about 13 USD in equivalent Polish Złoty. It's a steal! The nose is very inviting with blackberry, black cherry, bacon, soy sauce, oak, a bit of tobacco too. What a nose ! The palate is very well made, with a great acid drive, some width, some matter, some nice blackberry and black cherry notes, some oily, a tiny bit thicker mouthfeel, some gentle, slightly drying tannins kick off in the rear, delivering a sandy layer over a very long, fruity, meaty, savoury finish that goes on for a very long while. This punches way above its price tag. Great stuff and even better than the 2020 I had some months ago. — 7 months ago
A bit shy black and purple fruit aromas on this #riberadelduero. Medium plus body on palate; prominent acidity up front on palate, chewier tannins on the finish but with that tartness just so food friendly for ~$13, excellent QPR. #costcowines — 2 years ago
Pretty good! — 4 years ago
Good quality rioja. Sweet and tangy. Would recommend — 14 days ago
The nose is immediately captivating with lush crème de cassis and dark cherries, intertwined with the more reserved, classic aromas of sweet tobacco, leather, and dried herbs, and a whisper of coconut. The palate is full-bodied and intense with powerful core of dark fruits reined in by a backbone of crisp acidity and silky tannins. The sweet oak spices and dark berries on the long finish is of particular satisfying.
It will continue to evolve and reward cellaring for another decade, if not longer. — 2 months ago
Solid inexpensive Spanish white — 6 months ago
Can’t go wrong with Austin — a year ago
Good Rioja for sangria — 2 years ago
This is the best bottle of wine I’ve had from my cellar in years. Nearly perfect. Bought it in 2008 for $30 and one of my great finds. Good lord it was just divine. I’m sure there have been better vintages but I can’t imagine it. — 7 months ago
Nice dry with minimal ‘cab’ bite…smooth and round — 10 months ago
Pretty deep ruby garnet with garnet , terracotta . Quite sweet , spiced , dried fruit nose , slightly volatile nose . On the palate this is better , meaty and rich spiced dried dark fruits, plum , fig. Quite grippy tannins and balanced acidity . Good density and rich meaty finish , a little porty, pretty good length . Dense and rich , much more than expected . Still dense and really quite young, held up well in the glass , this would probably continue at this level for a further 5-10 years . — 2 years ago
Smooth, easy drinking. Absolutely love. — 3 years ago
Basic but solid. — 5 years ago
Brad Jensen
A very dry nose for one of the wines brought over from my time in Malaga. The nose interspersed with notes of cumquat, yellow apricot, sea air, muscat and wet stones. Light to medium bodied and VERY dry, with lots of minerality, super tart acidity like key lime, Buddha’s hand or zine other obscure yellow citrus. The palate is super dry, lots of zest, and a good representation of place, but not as much depth as I would have liked. — 6 hours ago