Yaw Awuku

9.3

Funky stuff! Ripe peach with a grain of salt and just a hint of benzol. — a month ago

Tom Elliot

Founder Northwest Wines

9.4

My last bottle and good timing, as it appears to be at a perfect peak. Mushrooms, honey, chamomile. Relatively dry after 28 years in a 500ml bottle. Regal. — 4 years ago

Charlie Evans

9.4

Good bit of petrol on the nose. Not quit as rich as I would have imagined. Plenty of fruit left. Drinking really lovely. Oh Lotus of Siam, how I cannot wait to be back! — 7 years ago

VromHäll

9.5

Wintage 1971 — 8 years ago

Peter van den Besselaar

8.9

Vintage 2011 | Butter and honey in smell, vibrant taste. Quite high in alcohol, 13,5%, so for me it is a dinerwine. Paired with a Moroccan Tajine and couscous. — 2 years ago

Jay Kline

9.1

I don’t drink Eiswein often but this bottle was a treat that was muled back from the old country. Very floral on the nose; honey sweet on the attack but there was fantastic acidity to give it the lift necessary to keep the balance. — 5 years ago

Mark Royer

9.3

Apples evolving to stone fruits over an hour. Very nice indeed. — 8 years ago

Wolfgang Kaemmerer

9.2

Very good, typical Riesling fruit, a Rheingau Grand Cru (Großes Gewächs, GG) as it is supposed to be — 2 years ago

Norman Gennaro

9.2

Refreshing / slightly sweet — 4 years ago

Ryan Vento

9.1

Birthday celebration for @Cody Uzzel at Lucio’s with a bunch of friends. All wines (except sparklers) tasted blind.
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One of my contributions, delicious. Needed time to open up but once it did it proved to be a nice addition to the previous Riesling, although it didn’t drink as nicely. — 5 years ago

with Krystal and Cody