Feels like a cozy thanksgiving dinner bottled up!! — 21 days ago
I really liked this wine when tasted at the winery in May 2024. Now it seems closed - the exuberant fruit i remembered is gone (tried 2 bottles to be sure). These recent samples (Dec. 27th) did drink more like reds and lacked the usual „man what is this“ wow effect of E&M. Faint hint of strawberry, elegant and pure. Opens up after 4 hours. — a day ago
A very steely austere Pinot grin that too cold climate but so distinctive. — 5 days ago
Nose: incredibly dense. Cherry. Spice. Dark lilacs. Quite penetrating. Alluring is the word. Hints of pink roses.
Palate: dense cherries. Cherry spice. Maybe a hint of cherry y cough syrup. Savory. Some elegant richness. Maybe a mere hint of stem. As this opens silky texture.
Some dark cherry licorice on the finish.
A bit tight. Better in 2 years or with a decant.
12.5%. Hard to believe is. — 8 days ago
39$. Besides Enderle & Molls Pinot based Rosé for less $$$ - this is one of the best on the the planet. But 39$. Yet worth it. Dense, dark, almost like a Pinot, tannic, Rasberries, Strawberries, Cherry, Melon, Basil comes to mind???? may be. The 2023 is very very fruit driven - what a wine. From Max Kogod. He is a little more expensive but has unique stuff. — a month ago
Pinotman /// Andreas
Very very good. Really no Burgh can match this especially not at the price point. Hint volatility which blows off. Fantastic pinot fruit - mostly dark fruit interspersed with earth and dirt, violets and dark cherry/lime. Basically one of the best out there. 2022E & M’s are awesome. This in on the earthy side from Sven Enderle. Florian Moll’s version is more floral and juicy - both absolutely world class - long live Baden! — 4 days ago