Kelley Raymond

9.6

Really incredible with berry flavors but not sweet, oak but not smoky, not too dry — 5 days ago

Jason Sliwa

9.1

I think I opened this too young? Was very closed all night, but then I tried it again 5 nights later and it felt like it was just coming down from peak. It had fruit and gentle tannin. — 3 months ago

with Vicki

Scott@Mister A’s-San Diego

9.3

2020 vintage. @ Mister A's Restaurant-San Diego-Les Caves de St. Charles CDP dinner. Medium-heavy body. Pretty nose. Plenty of richness throughout. 11.16.23. — 5 months ago

Lorna Hajdini

9.0

Bday dinner at Plenitude - October 2023 — 14 days ago

Billy L.

9.4

Excellent “Mersault” declassified must be called Bourgogne! 49 year old vines…QPR! Cheers 👍🏻👏🏻 — a month ago

Jeremy Shanker

Sommelier at RN74

9.0

Still fresh. Golden apple, hay, butterscotch. Tasty wine still! — 4 months ago

Riccardo L.

9.0

“We don’t make bad wine in Napa Valley” just about sums it up. — 8 months ago

Alan Weinberg

9.2

Super wine. Minerals and finesse. Long future. — a month ago

Stefan Dolhain

9.6

1998 vintage. This estate was acquired in 1972 by former Château Yquem régisseur Pierre Meslier ( who passed away in 2023 at the age of 93). He managed to restore the wines to their former glory, and his 3 children seem to continue on the same path. This 1998 features a brilliant, golden colour, and a nose that immediately shows off the typical roasted botrytis aromas that characterise great Sauternes, intertwined with honey, beewax, maple syrup, lemon confit and flowers. In the mouth, it is succulent and profound, wonderfully achieving that delicate balance between sugar and acidity that makes Sauternes potentially great. Layers of dried and fresh fruit, rich and refreshing at the same time, culminating in a very long finish with a lovely almondy impression. Excellent. Abv. 13,5%. — 2 months ago

Peter van den Besselaar

9.0

Vintage 2021 | minerals and flint in smell, which is powerfull, nice bitters in taste, long aftertaste. Joyful wine. — 6 months ago