Sipping Fine Wine

9.1

Blend of 65% Zinfandel, 26% Petite Sirah, 5% Syrah & 4% Alicante Bouschet. Deep Ruby with aromas of red fruits, oak, spice and floral scents. On the palate flavors of cherry and raspberry with pepper, cacao, spice and smoky oak. Well balanced, fine tannins, medium+ finish ending with fruit, smoke and spice. Will age. — 16 days ago

Jacob Onufrychuk

9.1

Raspberry, blackberry, vanilla, and mint on the nose. — 9 days ago

Matt Schwartz

9.4

The wine is starting to tire. Incredible nose, cherries, blueberries, spice, leather and tobacco. On the palate it is probably past its prime. Super soft tannins, slight red fruits and a bit of oak. Very fun and interesting wine. Super enjoyable. — 20 days ago

Ted

9.0

Found another ridge that I haven’t tried. Earth and black fruit. Dark chocolate as well. — 5 days ago

with Jeni

Ted

9.4

Chocolate. There is a herbal component. Blackberries and earth. Yum. — 13 days ago

with Jeni

Mark Rosse

9.4

These guys make some really outstanding wines. ! — 19 days ago

Lorna Hajdini

9.1

At WS - smooth — 2 months ago

Jay Kline

9.1

Popped and poured; enjoyed over the course of a couple of hours. The 2016 Pagani Ranch pours a deep ruby with near opaque core; medium+ viscosity with light staining and some signs of sediment. On the nose, the wine is developing with notes of red and black brambles, toasted coconut, dill, wood, baking spices. On the palate, the wine is dry with medium tannins and medium+ acid. Confirming the notes from the nose. The finish is long and tart. This is in a lovely spot yet, it still exhibiting quite a bit of freshness so I expect this will be quite long-lived. Drink now through 2031+. — an hour ago

Amit Srivastava

9.1

Dependable! — a day ago

with Gunja

John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

So good. Leaner vintage. — a month ago