Berries and tobacco with earthy undertones. Finish is soft, short, and understated. Paired with prime rib and it held up well against the beef — 6 months ago
Xmas Eve quaff. Delicate and subtle presentation on the nose and palate. Restrained in every way. Notes of citrus and beeswax combine on the nose with a light honied sweetness on the mid palate. Acidity is delicate. Overall, a nice presentation but nothing to get excited about either — 2 months ago
Young but oh so vibrant, showing lots of Length and finesse. One of our favorite wines from DuMol. Definitely should cellar a few bottles. — 5 months ago
Medium Ruby color, purple hues, with aromas of ripe fruits, floral, herb and complex spice from a high elevation wine. On the palate flavors of raspberry, cherry and strawberry with pepper, tea, herbs, licorice and oak, soft tannins on well balanced structure. Full body, long finish, ending with spice, ripe fruit and warm floral tones. Very Nice! — 8 months ago
Interesting but didn’t really go with the Trader Vic’s food — 3 months ago
Mixed spice on the nose transitions to honeydew melon and roasted nuts and elderflower. Possesses depth and texture with moderate acidity. Nice lengthy finish. Loving this…
Bivio Pizzeria, Montclair. — 6 months ago
Brad Jensen
Medium bodied, so punches up in weight class, but still nice acidity that paired well with a crustless quiche. Pale yellow/slightly green color with a delicate nose of crisp citrus, with ripe yellow fruit on the palate lasting a long time, but spreading out into some slight brioche and creaminess to the edges, with even some grassy and leek like vegetal hints at the end. — 2 days ago