Held up well, a little more butterscotch than in its youth — 2 months ago
Plum, cedar, pepper. Still young but decanted two hours — 6 days ago
Another Super Bowl treat - the DuMol was the pre-game & Kapsandy was decanted after kick-off! My only Endre & didn’t disappoint. Beautiful bouquet w/ chocolate covered cherries on palate. The heavy merlot added a bunch of plummy, juiciness. Tasty treat. — 11 days ago
Whoa! Piercing, riveting and laser focused. Such balance, yet displays dominance, particularly on the mid palate. So fresh and lively. Zippy acidity with granite notes. Creates a sense of urgency right through to the citrus-note finish. Hold these for a while. A stunner of a chard. — 2 months ago
Love @DuMOL Winery cabs and have been dying to try their chard. This did not disappoint! Made in a Burgundian style, there were citrus and flint notes on the nose. Pear and almond mid-palate. Was lacking as far as acid, but still paired nicely with oysters and tuna tartare. — a month ago
J Chechik
Love DuMol wines, but more of a fan of their Pinot vs Syrah. These are elegant Rhône-style, balanced wines but slightly leaner than I was looking for when I opened this (super Sunday!). I hadn’t had one in 5-6yrs, so I’m thinking the 05 peaked at 8-12yrs & I’m just late to the party. Dense color & rich currant/cinnamon, but just a little lighter w/ a fast finish. — 11 days ago