Donna Cristina

Donna Olimpia

1898 Bolgheri 2022

White Tuscan blend of Vermentino, Viognier & Petit Manseng. Because the Vermentinos here play well with others — 22 days ago

Camille Puglia
with Camille
Camille liked this

Santa Cristina (Marchesi Antinori)

Toscana Red Blend

BrownstoneJazz Fest Weekend Concert Series — 7 months ago

Donna Paolina

Taurasi 2015

Plum flowers.

Palate: bright. Still so young. Before early season cherries. Pink roses.
— 10 months ago

Aravind and Andrew liked this

Santa Cristina (Marchesi Antinori)

Campogrande Orvieto Classico White Blend 2023

Dayum, Italian white wines nearly always over-deliver for the price. Touch of white flowers, orchard fruit, lovely balance, paired handsomely with precisely-fried calamari. #antinoriwines have been ever reliable for me. — 22 days ago

Daniel liked this

Santa Cristina (Marchesi Antinori)

Chianti Superiore Sangiovese Blend 2021

Had this one at Capo’s in LV. Went down well with the meal. — 7 months ago

Donna Olimpia 1898

Millepassi Bolgheri Superiore 2007

v07. Treasure! Deep rusted purple color. Fragrant toasted tobacco leaves sprinkled with dried oregano nose. Rich, creamy, blackberry, blueberry, plum and tar fruit. Velvety, slightly chewy, chocolate and soft leather finish. Selfishly enjoyable! — 10 months ago

Donna Laura Bramosia

Chianti Classico Sangiovese Blend

Great wine at Mama Mia Cochrane for Kirsten’s 49th Birthday — 3 months ago

Il Palazzotto

Söri Cristina Dolcetto di Diano d'Alba

Light. Wanted to be a Burgundy but didn’t have that otherworldly perfume. — 5 months ago

Santa Cristina (Marchesi Antinori)

Delle Venezie Pinot Grigio

Als een hoer in een voetbalkantine. Die scoort bij iedereen. — 8 months ago

Giovanni Rosso

Donna Margherita Barbera d'Alba 2015

2015 vintage from magnum.
Bright ruby colour.
Perfumed nose with cherry, plums and dark flowers.
Smooth and savoury with medium acidity, red fruits, earthy, herbs and well developed rounded tannins.
This wine is food friendly.
I got a kilo of local Matsutake mushrooms from a forager friend and made risotto.
— 2 years ago

Bob liked this