Bought a 3 pack on the assumption would try some medium age cellaring. At 5yrs young now, still a colt & has much youthful bright purple & black fruits to offer, almost frizzante like it went through carbonic maceration (No idea if it did). Would pair well with similarly vibrant food. Son of well known iconic Umbrian producer. — a month ago
Rich with great acidity. Complex saline, orange blossom and fruit. — 14 days ago
Very easy drinking. Dark ripe fruit. Not hugely complex but good value. — 11 days ago
Spritzy on opening. After blowing off, juicy black berries and black tea with earthy underpinnings. Better and better after a few hours. At 9 yrs old, tannins still prominent but softening. Saving 1/2 of the bottle for 24 hr review. — 6 days ago
color: pale gold
aroma: mandarin orange, hay, bread dough, hyacinth, mushroom
flavor: light honey, mandarin orange, cherry tomato, jasmine tea, mulch
aroma: medium
acidity: medium
body: med
tannin: med light
funky almost to a fault. at first sniff, i almost thought it might have been corked. however, it develops into something really quite special. the longer i sit with it, the more i want. — 7 days ago
The 2020 Etna Rosso is remarkably pretty, finessed and floral in style, with dusty rose and licorice-tinged cherry berry fruits forming its bouquet. It’s silky in texture with a pure mix of red fruits and subtle inner spice, all nicely motivated by brisk acidity. The 2020 leaves a saline and citrus-derived tension through the finale, along with a subtle coating of fine tannins that communicate refinement and poise. (Eric Guido, Vinous, June 2022)
— 2 days ago
Joseph Lewinski
Super cool easy drinking. Italian mountain summer cheese wine. Crisp apple field grass and ripe hard cheese in the nose. Taste has a bit more apple cider with pecorino and melon. Domestique wine clue June 2022 — 5 days ago