Domaine Py
Jean Foillard
Côte du Py Morgon Gamay 2020
Yvon embodies the humble and proud vigneron, a man who would rather tend his vines than host appointments, and sell to close friends than foreign markets.He has long farmed what are sure to be among the oldest vines in the entirety of the region, predominantly centered in Fleurie. Undoubtedly, these are some of the most pure, fresh yet unctuous wines that have ever come from the Beaujolais region. Never sulfured, they are the pinnacle of freshness and drinkability upon release, yet benefit from long cellar aging as well.
Jean-Marc Burgaud
Réserve Côte du Py Morgon Gamay 2019
Nice expression of terroir …high elevation morgon …red/dark fruit juicy gamay from single parcel JAMES — 3 years ago
Jean-Marc Burgaud
Côte du Py Morgon Gamay
Drinks like a fairly full bodied vintage. Very nice. Enjoying with escargot, mussels and steak! — 3 months ago
Jean-Marc Burgaud
Côte du Py Vieilles Vignes Morgon Gamay 2022
Wow dark and delicious and better on day 2 — 6 months ago
Jean-Michel Dupré
Côte du Py Morgon Gamay 2021
Exactly what I want from cru gamay. 💕great acidity. Completely clean and silky. — 8 months ago
Bernard Dugat-Py
Coeur de Roy Gevrey-Chambertin Pinot Noir 2010
That feeling you get when you open a wine that is in just the right spot…
From our perspective, that is where this Bernard Dugat-Py is at right in this very moment. It has a beautiful balance of fresh black cherry, red currant, kirsch, violet, hibiscus tea, and anise next to clove, cardamom, forest floor, peat moss, fig paste, and mushroom notes.
The palate is singing with bright acidity balanced by the expressive aromas and flavors, medium, fine-grained tannins, and medium alcohol (13% ABV). It has a lingering finish. What a beautiful wine!
It is the 2010 Dugat-Py Gevrey-Chambertin “Cuvée Coeur de Roy” Très Vieilles Vignes, coming from very old, organically-farmed, and low-yielding vines, adding to the concentration of aromas and flavors. It comes from the village of Gevrey-Chambertin in the Côte de Nuits. — 6 months ago
Anthony Thevenet
Cuvée Julia Morgon Cote du Py Gamay 2020
Perfect with jambalaya — 3 years ago
David T
Independent Sommelier/Wine Educator
What a pair w/ Crostini, Chervil Sheep Cheese & Duck Confit. 👌
Dark, juicy, lush to mid fruit core, dark cherries, strawberries, hues of blueberries, raspberries, limestone, softened granitic earth, deeper red cola, black & red licorice, baseball card bubble gum, understated fresh herbs, dark, rich, sweet earth, hints of maple syrup, tree bark w/ sap, dark & red florals for days, excellent, round acidity and a well made, balanced, relaxed tension, polished, lush finish that lasts 90 seconds. Delicious.
This is better than some premier cru red burgundies for far less $.
Absolutely one of the top three producers of Grand Cru Gamay. — 20 days ago