Vanessa

9.1

There’s nothing basic about this Bourgogne Blanc!

It’s absolutely lovely. With elegant notes of fresh white peach, nectarine, yellow apple, apricot, lemon peel, citrus blossom, chalk, wet slate, salinity, and sapidity; also, delicate cream, flintiness, and cheese rind notes and perhaps a touch of reduction, presenting as struck match. The palate is dry, with medium alcohol (13%), medium (+) acidity.

It fermented with wild yeasts and aged 11 months in a combination of barrels and stainless steel, followed by an addition 7 months in stainless steel tanks.

This wine has verve and vibrancy and is positively delicious.

Cheers to beautiful Bourgogne Blanc wines to write home about!! — 10 hours ago

with Deked1

romo

9.3

Called Bojo, but anything except Morgon. Strawberries, pink peppercorn and Pez candy. — 2 months ago

Doug Boatman

9.1

Nice bouquet and full body. Great finish. Nice finish. — 4 months ago

John Willison

9.2

Meyer lemon, lemon zest, lemon PEZ. Great acidity. — 19 days ago

Valerie Finley

9.3

We first had this in Amboise, France. I did find a bottle in the US. Opened it today and makes me remember why we loved it so much. Juicy and red fruits. Still has some structure as a 9 year old wine. Very nice acidity. Lots of raspberry and cassis notes. We enjoyed it on our patio! — a month ago

Fin Jams

9.2

Not the usual buttery Mersault but so lovely and exciting on the palate. Tight yet refined. my first Roulot and I hope not the last. I can see why they've got a cult following.

- La Cuverie, Vosne Romanee — 2 months ago

Chris Buggy

9.1

Ready for prime time-raspberry currant jam 💣 — a month ago

with Jennifer

Ron Siegel

9.3

Always a treat to drink this showing ripe citrus, pear, green apple & white flower with good balance but with less intensity than past vintages — 2 months ago

Ron Siegel

9.2

Refreshing with its pure, racy & precise notes — 3 months ago

Alvaro Bustillos

9.4

Tad kiko us open — 3 months ago