Domaine De La Tour Du Bon

Bénédicte & Stéphane Tissot

Sous la Tour Pinot Noir 2016

Mid-week wine ... A Pinot Arbois. A nose with red berries, farm smell with hints of liquorice. In the mouth easy to know it is pinot not bad on the attack but the middle lacks concentration and the final is medium lenght and somewhat drying. You have to like the natural side in the wine to appreciate. Glad to have tried finally but the conclusion is not for me. I like my pinot "clean" without Brett! — 5 days ago

Amr and Jean-Philip liked this

Château Tour Saint-Christophe

Saint-Émilion Red Bordeaux Blend 2015

Nice minerals, Autumn nose with a deep Bordeaux color. — a day ago

Mike, Tom and 10 others liked this

Château La Tour Carnet

Haut-Médoc Red Bordeaux Blend 1983

Glad I didn’t wait any longer to open this special bottle from my vintage!!! Thank goodness it was stored well and no fault. Also thanks to my osso opener that pulled a near perfect cork! — 2 days ago

Au Bon Climat

Santa Barbara County Chardonnay 2017


Strong vanilla on the nose. Creamy, buttery melon and green apple flavors. Medium dry finish. Great balance and excellent value. — 9 days ago

with DL

Clendenen Family Vineyards

Le Bon Climat Aligoté 2018

wonderful rare varietal from expert Jim Clendenen. — 2 days ago

Paul liked this

Château la Tour de l'Évêque

Vendanges Manuelles Cabernet Sauvignon Syrah Blend 2014

Dark ruby garnet in the glass. Abundant nose of dark leather and dark fruit. Echoed on the medium-bodied palate with white flowers(!) and red currant. Medium acidity and fine, medium plus tannins wrap it all up. A wonderful Provençal expression of the classic Syrah-Cabernet (Sauvignon) blend. That will compliment a wide range of “red wine” foods. It’s just as interesting and complex as Regine Sumiere’s iconic Provence rosè, only taken to red level. Enjoy with medium to hard cheeses, beef, game, root veggies, or even darker fruit with balsamic. Drink now through 2024. — 11 days ago

Keith, Dawn and 3 others liked this

Château La Tour Figeac

St. Émilion Red Bordeaux Blend 2015

Touch of herb, sage. Good grip. Dark on finish with lots of spice. A wild beast. — 14 days ago

Hugh, MaJ and 10 others liked this

Château Ambe Tour Pourret

Saint-Émilion Red Bordeaux Blend 2016

Celebrating paying off 1 out of 3 of the student loans! Very easy to drink. Subtle black very flavors. Would let it age another 2 years before drinking again. — 9 days ago

Au Bon Climat

Santa Barbara County Pinot Noir 2016

I enjoyed this wine a few days ago and it is truly delicious! Pomegranate..cranberries..rose petals..presents with a beautiful translucent color (remember the magenta crayola crayon with white wrapper)! Great balance! Definitely would seek this again! — 15 days ago

Shay, P and 17 others liked this


Nice review for a Sunday evening!🍷
Dawn E.

Dawn E.

@Trixie thank you Trixie! 👌

Au Bon Climat

Estate Bottled Hildegard White Blend 2016

This is a continuation of the wines that were at the fourth Friday gathering in Fort Worth, TX. As @Shay A mentioned there were too many wines to taste them all. Here are a few other great ones that Shay did not post.

Not sure who brought this wine but I enjoyed it.
— 21 days ago

Mark Flesher
with Mark
Mark, Joshua and 29 others liked this
Mark Flesher

Mark Flesher

A little strange. I think this one is worthy of a 90. Maybe. Being a little bit generous I think. Lemon rind. Had a kind of strange milk curd character to it. The palate was for the most part "astringently tropical" but was a bit thin overall. I think this one would have gone a little better with a fondue or a fruit sorbet but still a bit unilateral. Could change in 1-2 years perhaps.
David L

David L Influencer Badge Premium Badge

@Mark Flesher Respect...cheers
Mark Flesher

Mark Flesher

@David L absolutely. I have had a few wines from them before, and they have all been a little bit better than this one. I almost wonder if there was a little bit of taint going on. The one thing that cannot be argued is that their QPR is rather good.