Domaine Cheval Blanc Signe

Château Cheval Blanc

Le Petit Cheval White Bordeaux Blend 2020

Ok slutty, big ole cheese and apricot on the nose. Thick rich round viscous body. Drank with oysters and tartare while Oh Yeah by Yello played — 2 days ago

Château Cheval Blanc

St. Émilion 1er Grand Cru Classé Red Bordeaux Blend 2025

97+ - 100. Tight and packed. Also very profound and complex. Fine and long. It will blossom like a shining star. — 7 months ago

Paul, Peter and 1 other liked this

Château Cheval Blanc

St. Émilion 1er Grand Cru Classé "A" Red Bordeaux Blend 2012

Nose dominated by pencil lead note and dark berries. Great energy on the palate and length — 2 years ago

Ira liked this

Bevan Cellars

Sugarloaf Mountain Proprietary Red Blend 2014

Unbelievable perfect 57%Cab Franc- 43% Merlot blend from Russell Bevan. A fruit forward version if a Cheval Blanc from St.Emilion! Full bodied rich stewed black and blue fruits with hints of mint and herbs, lavender and fully textured with a 1-minute long intense finish. Can’t imagine a better red wine. — 3 years ago

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 1980

Espectacular en mi cumple con los winegeeks chih casa jesus o — 15 days ago

Juan liked this

Château La Tour du Pin Figeac (Moueix)

St. Emilion Red Bordeaux Blend 1998

Later sold to Cheval Blanc 1998 — 6 months ago

Lauren
with Lauren
Ira liked this

The Islander Estate Vineyards

Majestic Plough Malbec 2012

See several previous notes. My last of these Cuvées from Kangaroo Island South Australia and owned by the French Lurton family of Cheval Blanc fame. Savoury plum with earthy overtones. With air the aromas were almost intoxicating. Quite bold and full bodied on the palate - oak has integrated. Rich and spicy yet cleansing and moreish. Touch of camphor finishing with fine sandy tannins. — 2 years ago

Severn, Byron and 14 others liked this

Château Cheval Blanc

Le Petit Cheval St. Emilion Red Bordeaux Blend 2021

I opened this on my birthday (it seemed apropos). Like its big brother (sister/horse-er?), it is a St-Émilion Grand Cru…and I tried the 2021, which, omg, I feel bad I have committed so much wine infanticide in my life…this is good now but shows SO much promise for age-ousity (new wine adjective, adverb?) Made of 60% Merlot, 33% Cabernet Sauvignon and 7% Cabernet Franc. Blackberries, tobacco, slight violet notes and toasty cedar on the nose initially, heavy twirling teases out hints of red plum. The palate starts earthy, broadening across the mid-palate to reveal juicy, juicy cassis (red and black) and a touch of dried vines that reads as enriching, not drying—inching further towards perfume on the finish. The tannins are the melt-in-your-mouth type—they make themselves known and then relax. I loved this wine. Give it air if you open it now, lots of air and twirl it like it’s the belle of the ball, but ideally, give it a little more time. I’m not sure when it will peak, but it should continue to evolve favorably over the years. — 3 months ago

Ira, Bob and 5 others liked this

Château Cheval Blanc

Le Petit Cheval St. Emilion Bordeaux Sauvignon Blanc Blend 2021

Full bodied and smooth sauv Blanc that lends low acid grapefruit — 7 months ago

The Islander Estate Vineyards

The Investigator Kangaroo Island Cabernet Franc 2008

See previous notes. My last bottle - purchased at the winery on Kangaroo Island. 100% Cabernet Franc. Herbs , Tea leaves, Charcoal, Black, fruits, a touch of caramel oak. Quite a full bodied opulent wine showing those black fruits. A product of the warm 2008 vintage in South Australia. A classy wine balancing the ripe fruit with the right amount of oak treatment. Very polished as you would expect from a $150 wine. Shows Jaques Lurton’s (Cheval Blanc) experience with the Cabernet Franc grape. — 2 years ago

Paul, Jan and 21 others liked this