It’s 1/2 bottle n/v Billecart evening.
This is a more appropriate color of rose for the Rosé color of this champagne.
My go to n/v Rosé Champange for a number of reasons…quality & 1/2 bottle availability are right up there.
Blood orange, black cherries, Rainer cherries, lean strawberries, pomegranate juice, hints of raw rhubarb, grainy, grippy, sharp chalkiness, crunchy volcanics, limestone, sea fossils, baguette crust, deep white spice, orange lilies, peach roses, excellent, lively acidity with a rich, well balanced smart finish that starts clean, ripe fruits falling onto perfect minerality. — 3 years ago
I feel like I’m rating this so high but if you’ve got a more impressive $30 American Chardonnay tell me about it 👇🏻.
Seamlessly mineral-driven, unencumbered on the palate by a kiss of oak, and distinguished by a bright purity of acid expressed as citrus oil and apple juice. Greek yogurt, lemon curd, perfectly ripe Granny Smith, tart pineapple, salted butter puff pistachio pastry. — 4 years ago
Nice dry wine — 3 months ago
Holding up nicely. Lost some fruitiness but otherwise quite good. — 4 months ago
Great color in the decanter... medium gold with an enticing perfume. Notes of sweet Meyer lemon, apricot, gravel stone, tan clay, some mint, a little ginger and some sweet marzipan. Has an exotic and slightly musty (desirable) funk. Huge weight with great fruit and solid acidity in the mouth. Decanted for 2 hours before drinking. Awesome juice! If you Google “why should I age white burgundy?”, an image of this 35 year old bottle should be shown... — 3 years ago
Semi-sweet juicy juice with some sulfur — 3 years ago
strawberry ice cream — 3 years ago
Berry taste but not tart. Very light acidity with an exceptional finish. Delicious wine! — 4 years ago
Jessica Schumacher
Very fun and sippable petnat! Could be had alone on the roof or with a light dinner. Bought at BP. Buy again. — 2 days ago