Cour Di Pietra

Benanti

Pietra Marina Etna Bianco Superiore Carricante 2015

このワインを飲むのは2回目で最後の一本。

半年ほど前に飲んだ個体に比べて、こっちの方が明らかにフレッシュで熟成感が少ない。
前回同様に、黄桃や枇杷のような黄色果実に、カモミール、ペトロール、ライムストーン、ホワイトペッパーなどの後に、岩清水、レモンなどの爽やかな清涼感と芯のある骨格。

一本目が熟成感が強かっただけに、心配したが、こちらの方が美味しくて良かった。
— 4 months ago

Domaine Philippe Tessier

La Porte Dorée Cour-Cheverny Romorantin 2022

first romorantin! very mineral, lots of salt, highly acidic at the front. smells spiced and like quince and a little pear. would be good w something buttery — 10 months ago

gaby liked this

François Cazin (Le Petit Chambord)

Vendanges Manuelles Cheverny Romorantin 2022

Strawberry, Clementine, slightly herbal. — 3 years ago

Tom and Milissa liked this

Domaine Philippe Tessier

Moelleux Cour-Cheverny Romorantin

Nice wine to finish the evening with a crème brûlée. Not too sweet. Apricot, honey with some crispness. — 5 years ago

Petroni

Poggio Alla Pietra Sangiovese 2013

Wonderful in every way. — 6 years ago

Centopassi

Rocce di Pietra Longa Grillo 2017

Tastes like Italy in the summer. Salinity, brightness. — 7 years ago

Herve Villemade

Cheverny Rouge

Got to enjoy this luscious vintage as a a freebie thanks to the lovely room welcoming at the Wythe Hotel, Brooklyn NY — 8 years ago

Domaine des Huards (Michel Gendrier)

Romo Cour-Cheverny Romorantin

Amy
9.1

wild ride, v unique. grassy tropical, mineral, lots of different elements sequentially. DFP $35. kind of like a sharper french chardonnay or something? i love this. — 7 months ago

Marcel Couturier

La Cour des Bois Saint-Véran Chardonnay 2021

This is the Couterier St Veran Cour de Bois…..an eminently quaffable white, a real thirst quencher - does that make it good? Pretty simple, sparkly, bright nose, not much structure or body, but tasty. None of that acidic finish I dislike — 8 months ago

Paul liked this

Domaine Richard Rottiers

Champ de Cour Moulin-à-Vent Gamay 2020

Last bottle. Love this! Blue fruits, good texture but smooth. Can’t get enough of it. TBL — 3 years ago

Tom, Paul and 4 others liked this

Cantina Miglianico

Pietra Majella Montepulciano d'Abruzzo

Very smooth. Soft tannins. Delicious. Bought at Total Wine. — 5 years ago

Domaine des Huards (Michel Gendrier)

Le Pressoir Pinot Noir 2016

90% Pinot Noir, 10% Gamay. Biodynamic. A light wine with beautiful aromas of red berries acidulous type currant, raspberry. with a good decantation this wine deploys rich and varied nuances, it is absolutely necessary to do it to appreciate it at its fair value. that's wonderful ! well done — 7 years ago

Tegan liked this

François Cazin (Le Petit Chambord)

Cuvée Renaissance Vendanges Manuelles Cour-Cheverny Romorantin 2015

Mandi Speidel
9.5

First Christmas Celebration — 8 years ago

François Cazin (Le Petit Chambord)

Le Petit Chambord Vendanges Manuelles Cour-Cheverny AOC Romorantin 2021

Not as good as that 2008 of this, but not bad at all. — 8 months ago

Sarah Bignami
with Sarah
Serge, Peter and 4 others liked this

Rocca delle Macìe

Pietra Pura Mandus Primitivo di Manduria 2021

Deep ruby color.
Aromas of baked blueberry, vanilla, cocoa.
Dry. Flavors of blueberry jam, vanilla, cocoa. Rich, velvety tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 5/5
— 3 years ago

Château de la Cour

Saint-Émilion Red Bordeaux Blend 2016

2016 vintage. Reticent nose. Medium-bodied. Smooth on the cheeks with soft tannins. Coming together nicely. — 5 years ago

Charles, Peter and 8 others liked this

Castiglion del Bosco

Prima Pietra Merlot Blend 2015

Our last evening in Florence — 7 years ago

Doug Nagode
with Doug

Herve Villemade

Cheverny Gamay

Benchmark gamay. Dark fruit and graphite, plenty wild. — 7 years ago

Contucci

Pietra Rossa Vino Nobile di Montepulciano Sangiovese 2014

We had this wine in Montepulciano amazing small city in Tuscany. A good Sangiovese! #montepulciano #contucci #italianwines #tuscany #sangiovese — 8 years ago

Ira and Ken liked this