Scott@Mister A’s-San Diego

9.3

2019 vintage. Beautiful stuff with medium body, stuffing and plenty of gifts. Very well-made and worth seeking out for the price. The 2018 was striking as well. 4.3.24. — 20 days ago

Brandon Boesch

9.4

Dusty, bramble berry fruit, a bit of cigar box, berry jam, cassis, touch of forest, good acidity, not a lot of tannin. love these wines! — 25 days ago

Ed Chin

9.2

This has aged beautifully — a month ago

leon egozi

9.5

305 group annual 10 yr Napa cab retrospective — a month ago

Boris Mathiszik

9.1

New vintage of this trusted cab. Delicious as always. Layers of cherry, some constraint, smooth. — 6 days ago

David Cabrera

9.2

Dark ruby color, blackberry and light spice notes to chocolate and vanilla. Very smooth presentation throughout. Light chalk and tobacco notes at the very end. — a month ago

Paula Duarte

9.0

Pale yellow gold. Smells of flowers and very slightly of candied fruit. Mineral on the tongue, followed by pineapple and spice. Butter and tangerine come forward as the chill comes off the wine. — 2 months ago

Matthew W.

9.2

Beast of the East vs. Best of the West….taste off
VA Monticello Petit Verdot against a Cali Napa Valley Cab.
Pairing: American Wagyu Strip, Home Fries, Mushroom Ron Zacapa 23 glaze.
As much as I love my Napa Cabs, the edge went to the PV. 93 - 92. — 17 days ago

Sipping Fine Wine

9.2

Blend of 94% Merlot, 5% Petite Sirah, 1% Malbec, aged for 19 months in French oak (35% new), deep Ruby with aromas of ripe black fruits, spice and sweet notes. On the palate flavors of blackberry, black cherry and currants with baking spice, vanilla, oak and cacao notes. Fine tannins, long savory finish ending with fruit, floral, cacao and vanilla oak. Tasting well now, good for another 5+ years in cellar. — a month ago

Diana Cohen

9.2

Full bodied cherry tobacco . We had at the West Bank Grill Jackson hole — a month ago