Alan Tate

9.0

Lovely wine - great value - a brilliant introduction to Ribera. My everyday red wine — 16 days ago

David Kline

9.3

Black cherry, lavender, leather, blackberry, grilled meat nose. Dried violet resonance. Rich palate explodes with blackberry, black cherry, blueberry and smoke, tobacco, cedar, graphite and cinnamon, cedar, resin, and licorice.


#vegasicilia #vegasiciliawines #valbuena #riberadelduero #tempranilloblend #tempranillo #vinoespana — a month ago

Dmitry Muzychak

9.1

Прекрасный темпранильо 1995 года. Уже немного подуставший. Выпито у меня дома в Лимассоле вместе с Саввасом и Юлией. 24.02.24 грустный день. — 2 months ago

Jeffrey Woo

9.3

Dark ruby hue. Aromas of cassis, cherry, earthy, leather, licorice, plum, smoke, tar, violet. Full bodied with full tannins and high acidity. Soft tannins. A little hot at the outset and needs time to open up. But otherwise beautiful and expressive. A definitive pairing with red meat. 100% Tempranillo. — 13 days ago

Jeremy Shanker

Sommelier at RN74

9.2

A baby. Smoked cedar, tobacco, black cherry and cacao. — a month ago

Andrea Reyes

9.5

Easy to drink, delicious — a month ago

with Melissa

Ericsson

9.5

Not lucky. Twice as lucky. Cheers. 18 was the better tasting vintage. Better balanced, softer tannins, and brighter. Cheers. — 24 days ago

GaryWEdwards

9.6

Stunning Gran Reserva. In a league of it's own — 6 days ago

Sean Grullon

8.9

A straightforward but good Tempranillo - earthy, spice, smoke, good fruit extraction, and the oak is noticeable, but enough acidity to balance it out. — a month ago

tim heyman

9.0

Technically past drinking age for 2005 vintage but still remarkably smooth with blackberry and leather and nose body and aftertaste. Will probably last even longer. — 3 months ago