The prefect compliment for Halibut tonight; floral and light with good acidity to pair with food — 2 months ago
A small portion of Pinot Noir (which makes up approximately 80% of the blend) still wine is added for color; the balance is Chardonnay. Popped and poured; enjoyed over the course of an hour. The Grand Rosé pours a pretty pink color with a persistent mousse. On the nose, the wine is developing with notes of raspberry, red apple, a mix of orchard citrus fruit, marzipan, a hint of brioche and lovely minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ and round. Very easy to like. Drink now. Disgorged February of 2025. — a month ago

Savoury and long and great on the nose — 5 days ago
Michael Younkins
A delicious French rose. Pale salmon color, mid palate dry and light red fruit taste. Perfect for a warm day. — 7 days ago