Eric Urbani

9.0

Excellent QPR Petit Chablis! $35 in CA — a month ago

Andrew Belzer

9.8

Lemon curd, white pepper, butter, rich and round — 3 months ago

Charlie C

9.2

Strawberries and cream aroma. Little red fruit, little citrus. Dry, little Brett. Full. — 5 months ago

Lee Pitofsky

9.5

Still so young! But oh so good. — 5 months ago

Tony Oman

9.5

Shockingly enough under rated on this app…wow. — 2 months ago

Todd Crosslin

9.2

Paired well with some A5 Wagyu — 3 months ago

Ray Vanderhoff

9.1

Light golden color with a subtle green hue. Aromas of tart green apple, pear, lemon zest and slate. The fruit forward palate features cooked pear, lemon, orange and sweet spices. Long, rich and intense on the slightly herbal finish with a crisp mineral note. Bristling acidity. Clean and bright with a silky smooth texture. — 4 months ago

Lyle Fass

Founder Fass Selections

9.6

Fantastic nose. Cassis, liquer, blackberry, blueberry, dark black cherries, florals and mega spice. Stunning but holding back. Lots of granite and an airiness about it. Super penetrative nose that has tremendous complexity and ethereal layering. Palate is a stunner. Big and rich but so elegant and sapid. Blackberry and blueberry fruit that is ultra concentrated and so refined. This is so refined. Gorgeous purity and depth even though it’s holding back. Incredible fruit and the oak is in check. Will track this but easy 9.5 for now. With air this became outstanding. Velvety and so elegant. 9.5 to 9.6. — 3 months ago

Doug Powers

9.0

Lovely minerality up front, dark fruits, nice acid balance, goes very well with our fusilli pasta w/onions, garlic, capers, tomatoes, and olives. — 4 months ago

with Jim and Monique

Jordin Page

9.7

Fav orange in a while. Good funk — 5 months ago