Lots of bold body with tasty finish very good Chianti went great with seafood pasta — a month ago
Medium ruby , quite wide but healthy rim. Lovely dried red fruits , cranberry , raspberry , touches of dried herbs . Quite mineral and serious also after a while . On the palate , more red fruits, touch of black tea , dried Provençal herbs , really vibrant acidity , quite ripe but fine and noticeable tannins . Very good length with a refreshing vibrant finish . This is drinking well now , especially with time in the glass , will probably still improve over the next 5 or so years and hold for a further 5-10. — 11 days ago
2018 vintage.
Grapes grown in Maremma, Colline Pisane and Colli Fiorentini.
75 % Sangiovese, 15 % Merlot and 10 % Cabernet Sauvignon.
Plums, underbrush and dried herbs on the nose.
Medium bodied with bright acidity.
Dark cherry, leather, menthol and cedar.
Grill anything at the beach and have this wine. — 13 days ago
Tom Kobylarz
Outstanding, a classic Rancia that thrills and promises a long life ahead. Textbook Berardebga style! 94+ — 3 days ago