Au Bout du Chemin - Premier Cru — 5 months ago
J/h. Decanted 4 hrs. Still too young — 2 years ago
Peppery, lots of minerals, crisp and oddly refreshing. Full without overpowering. — 3 years ago
Eric is the boss, this one’s super light, beautiful rose - light, delicate fruits with a taste of sweet toasty caramel — a month ago
May have opened too early but I enjoyed the dark rich fruits. Enjoyed with grill steak for July 4 BBQ. Lovely — a year ago
Big deep grapey nose. Tons of granite and blackberry but also red berries as well. A very evocative and encompassing nose. Some pepper, spice and herbs as well. Complex and inviting. Palate is soft and structured with an intense pepperiness. Supple and melty with gorgeous red fruits and also blackberry. Very pure and perfectly balanced with really nice tannins. Excellent wine. — 3 years ago
N muted. White flowers.
P tart. Intense. Juicy. High acid.
Martines 30. — 2 months ago
Terrific aromatic intensity with minerals, meyer lemon, sea air and more. Usually needs to open aromatically. The palate is a wonder. Classic PF finesse and airiness along with massive power and depth. Sapid and long. This needs mega air but the quality is off the charts. Today is all toast and razors. Nose is gorgeous. Salted cream. Unreal minerality. Great acid and length. Killer energy. — 2 months ago
What is it about excellent Loire Chenin that just really really does it for me? Waxy, honeyed, gorgeous wine. — 3 years ago
Sally Neal
Need to decant and let breathe for a while. Post breathing - nice nose. Tasty cab franc. — 20 days ago