An amazing wine! I had the chance to sample the wine during a wine tasting at the winery. Great place, wonderful people, and all amazing wines. Notes of plumb and fig up front that blends into a bit of a jammy note, and finishes with a good dry note with hints of leather and tobacco. — 10 months ago
Lovely cherry and cherry blossom nose. Cherry, cinnamon, minerals, and fresh strawberry on the palate. Medium tannins, medium alcohol, and high acid that lingers long into the finish. Beautiful structure and balance. A beautiful wine start to finish in the Burgundy style. — 3 years ago
Creamy and well balanced — a month ago
Excellent with peat, iodine and a ton of hard candy. I drank most of it neat and added some water to the last bit. Sorry I did that as it just dumbed down everything. — 9 months ago
I tasted this at cork pull and it looked & tasted a bit brickish. Waited to decant but it still needed a hour in the decanter. 97 a great Napa vintage. Well stored bottle bought from auction.
The fruits are lush, velvety & ruby; blackberries, black plum, plum pudding, black raspberries, dark cherries, strawberries & blueberry hues. Dark chocolate, mocha, salted caramel, malt balls on the long decant, black licorice, there is a touch of v/a-bandaid but it’s not spoiling and dissipates some in time, dusty to slightly moist top soil, olive tapenade, herbaceous notes, soft, dark spice, half used, dry tobacco w/ ash, sandalwood, moist, grey volcanic clay, limestone, dry crushed rocks, notes of black pepper, candied, liquid, fresh & mostly withering, dark, red, purple flowers, very round acidity and a very well balanced, tensioned, nicely structured and a smartly polished, round finish that lasts two-minutes.
Second wine to pair with/ Allen Brothers Cover Ribs. — 8 months ago
From Westside Farms and Rochioli Allen Vineyard sites, medium lemon color, aromas of stone and citrus fruits with floral and nutty notes. On the palate flavors of peach, apricot and pears with honeysuckle, smooth with a nutty creamy texture, lively acidity. Medium+ finish ending with fruit toasty notes and savory citrus mineral character. Nice! — 2 years ago
Ray Vanderhoff
Washington State Rhône-style blend of Mourvèdre (45%), Grenache (31%), Syrah (12%), Counoise (8%), Grenache Blanc (2%) and Picpoul (2%). Bright ruby color. Aromas of black raspberry, kirsch, dried rose petals and herbs as well as smoked meat. Dark fruit on the palate as well as black olives, tobacco and black pepper. A bit of pleasant bitterness on the long finish. Fine grained tannins and a silky texture. Quite savory with a touch of Brett. A fine example of a wine that has benefited from proper aging. Spectacular vintage of this underrated wine. — 18 days ago