[Tasted on October 25, 2025 with Tom and Kathy at their house]
Raspberry and dark cherry fruit, with black tea and mineral notes. Beautiful wine with nice acidity. — 6 months ago
For those of you that don’t know Jones Family, you should. This 10 is so different from their 09. The 10 is wine candy and the 09 is a bit more rugged & structured. Not that the 09 is rugged. Just a relative comparison.
The nose is candied, floral, perfumed, lush & ruby, slightly bramble fruits of; blackberries, black raspberries, dark cherries, black plum, plum, raspberries, poached strawberries, ripe, baked rhubarb, sweet tarriness, anise, dark, heavy, beautiful spices, dark, fruit cola, dry crushed rocks, cinnamon, nutmeg, vanilla, hint of mint, dark, rich, moist earth, fresh herbaceous notes, dark chocolate with caramel cake with ruby, candied, dark, purple, and blue florals framed in violets.
The palate & mouthfeel is full, lush, ruby & glorious. Candied, lush, ripe, ruby, slightly brambly fruits of; blackberries, black raspberries, dark cherries, black plum, plum, raspberries, poached strawberries, boysenberries, ripe, baked rhubarb, sweet tarriness, anise, dark, heavy, beautiful spices, dark, fruit cola, dry crushed rocks, fresh tobacco, used leather, wood shavings, cinnamon, nutmeg, vanilla, hint of mint, dark, rich, moist earth, fresh herbaceous notes, dark chocolate with caramel cake with ruby, candied, dark, purple, lavender and blue florals framed in violets for days. The acidly is about the best I’ve had in a Napa Cabernet. The finish is extremely well balanced & structured. It goes from ripe, ruby, lush fruits that falls gently on to well softened earthiness that lasts minutes. This is an outstanding wine. Perfectly soft, well integrated with amazing evolution. Still has another 5-8 plus years but its approaching its precipice. Beautiful, beautiful Napa Cabernet.
Great pair with the Allen Brothers Cowgirl Bone-in Ribeye.
Photos of the Jones Family and their property. Their glorious fruit at harvest. Jones Family Vineyards was founded by Rick and Sally Jones. Unfortunately, Sally passed away in 2005. — 3 years ago
Happy New Year! 🍷
This was Missouri Hopper before they put it on the label.
Missouri is a vineyard that is an earthy mineral buffet. This bottle is as well a dry herb assortment. Excellent dark, ripe fruits.
While the 16 is very good, the 18 is a forget about bottle that will continue to improve for many years.
I follow Winemaker’s and this one is Helen Keplinger! Enough said.
97-98 in another 5-8 years. — 3 months ago
Luscious and smooth. Sweet cherry nose. Plums, bing cherries, currants on the palette that lingers through the finish. No tannic or oaky bite. — 3 years ago
From Westside Farms and Rochioli Allen Vineyard sites, medium lemon color, aromas of stone and citrus fruits with floral and nutty notes. On the palate flavors of peach, apricot and pears with honeysuckle, smooth with a nutty creamy texture, lively acidity. Medium+ finish ending with fruit toasty notes and savory citrus mineral character. Nice! — 3 years ago
Lovely cherry and cherry blossom nose. Cherry, cinnamon, minerals, and fresh strawberry on the palate. Medium tannins, medium alcohol, and high acid that lingers long into the finish. Beautiful structure and balance. A beautiful wine start to finish in the Burgundy style. — 5 years ago
Turd Ferguson
There’s a bitter savoriness to this that makes it a really excellent food wine. Better on day two. — 3 months ago