Charles "Champagne Charlie" Heidsieck was one of the first to recognize the importance of the U.S. as a Champagne market. A blend with 40% reserve wines, fruit and floral bouquet, with orange blossom & yeasty notes. Fine bubbles, nice mousse, showing quality. Outstanding rich flavors of apple, pear and biscuit, well balanced, good structure, creamy. Long finish ending with toasty nutty oak & mineral notes. — 2 years ago
If you are ever unconvinced that Slovakia doesn’t make good wine you need to try is wine from Stekov. Fred 8 Is light bodied wine but finds that balance between complex and easy drinking. I saw another reviewer said Brett on the nose and totally agree it’s a little bit barley wine co- fermented but still super ripe. Would be so good with cold charcuterie or grilled chicken.  — 4 years ago
Really enjoyed this one. Had with beef stew. — 5 years ago
Time for a birthday wine! Blackberries and perfection — 7 years ago
Purchased not long ago by Bill Foley of Foley Family Wines, who will continue traditions that Fred Furth began in 1972. 2015 was a perfect year for Chard. Aromas of tropical fruits, spice and citrus. On the palate melon & apricot, tad creamy with some citrus zest and toasty oak notes. Smooth and lingering, well balanced, nice acidity, ending with fruit and spicy oak. A Fav! Good value! — 8 years ago
Very fruity. Light tannins. 100% carignan. Had this with grilled beef. Very nice. — a year ago
Minerality, crispness, mostly dry…a profile I love. I was pleasantly surprised by this find at Fred Meyer!
— 2 years ago
14.5% ABV
Wow this in a perfect place right now, very good. Dark in color, nice pleasant aromatics. Fred you have another winner ! — 3 years ago
MAGNUM!! Dark. color still, cassis, black currants, dark fruits, great balance, super complex, super youthful, this is a FANTASTIC Caymus Special Select — PLUS this magnum has Charlie Wagner, Sr. signature, God rest his soul, what a fantastic man!! Wine is FANTASTIC!! — 4 years ago



Paul T, Missing My Beautiful Wife 24/7
Well they already changed the name to schnitzel 🤷🏼♂️At one time, this area was know as a moonshiner site, subsequently planted by Charlie Chenoweth with Pinot Noir. Medium Ruby color with aromas of dark berry fruits with notes of herbs, citrus, herb and spice. On the palate flavors of blackberry, ripe strawberry and cherry, espresso, vanilla and herb tea spice, well balanced with acidity. Fine tannins on a long finish ending with cedar, baking spices and earthy character. Very nice! — a year ago
smoke, earth, spicy, jammy fruit and a quickly bottle… — 5 years ago
Good, sold natural. — 6 years ago
Chuggable, fruity w earthy structure — 7 years ago
Vintage 2016 — 7 years ago
Matt Schwartz
So interesting. Took a while to soften but once it opened up it was super flavorful. Funky and unique. Cherries and raspberries on the nose. More tannic than expected. Strawberries, pomegranate, rose and all spice on the palate. — 8 months ago