Outstanding. Big body w/concentrated red and black fruit, aromatics of cinnamon and anise. Super complex, long finish, tertiary notes of cooked red plum. Wow. — a month ago
Beautiful perfumed nose, balance between heavy fruit forward cab and earthy Syrah. Perfect Halloween haunt. — 15 days ago
Very nice! Slightly crisp, but rich, with noticeable botrytis. — a month ago
Solid, versatile red table wine. — 2 months ago
2018 vintage, disgorged 11/21/22. — 2 months ago
Beautiful and very well rounded. Less sweet than I usually like but still so tasty. Very full on the nose- hints of flush red fruit. Nice acidity and tannin balance. — a month ago
Pale-medium straw color.
Aromas of fresh baked buttery pastry, cheese.
Dry. Flavors of lemon, buttery pastry, Parmigiano, green apple finish.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — a month ago
Bright medium ruby with quite thin ruby , garnet rim . Quite closed with sweet cassis , touch of clove and ash , violet , dark cherry , wet stone . On the palate more of the cassis and spicy blackberry notes , dark cherry , but mineral and saline also , touch of slate , tobacco . Quite lean and refreshing, balanced alcohol . Quite high acidity and grippy tannin . Good mineral and cassis tinged finish . Elegant and refined . Needs a bit of time , will probably improve over the next 5-8 years and will last well a further 10 or so . — 2 months ago
Abbas Zand
Earthy, cherry nose.
Medium red color and body.
Cherry, tart cherry flavor.
Smooth tannins. Not too acidic.
Very good Sangiovese.
$20 — 13 days ago