My go to White Burgundy Bourgogne producer in good vintages. You get good value in what is today an expensive burgundy market. 22 an outstanding vintage. I buy this without thinking in good vintages and have never been disappointed.
High viscosity, paraffin, tropical, stone fruits, lemon, lime, great chalkiness, limestone, white spice, sea spray, spring flowers, yellow lilies, excellent round acidity and elegant, polish & balance finish for days.
Excellent pair w/ the Jasper Hill Farms Harbison cheese. — a month ago
Smooth all the way through, great fruit — 10 days ago
Honeyed medium yellow to the sight, true to its age. White floral and lemony vibrant notes dance on my nose. A touch reductive on the initial sip, the palate opens up with time to showcase classic mineralite and a vibrant fruit core with notes of citrus and to a lesser extent, stone fruits. Lovely weight with great mouth caressing viscosity and silkiness. Definitely in a good drinking window with no sign of fading and evolving in the glass over a lovely 2 hour Cantonese cuisine dinner. Absolutely spot on! — a month ago
A blend of 4 grand cru and one blanc de blanc. As good as I have enjoyed from Piper H — 11 days ago
Late disgorged — a month ago
"Odedi"
Light peach in color.
Medium bodied with medium plus acidity.
Dry on the palate and complex.
Showing limes, green apples, herbs, earth, yeast, brioche, light strawberries, spices, minerals and white pepper.
Nice finish, elegant and easy drinking.
Good right out of the bottle, and better with airtime.
Good by itself or with food. I paired it with fried shrimp and calamari.
A blend of 40% Pinot Noir, 35% Chardonnay and 25% Pinot Meunier. Bottled in 2009 and disgorged in 2017.
12% alcohol by volume.
91 points.
$80. — 14 days ago