Dmitry Muzychak

9.6

Выпито 24.04.24 в ресторане 2* Michelin с С. Л. Яи его друзьями. Достойный Figeac 2015 года. — 4 days ago

Will Stanley

9.7

The oldest wine that I’ve ever tasted, this 73 year-old La Tour du Pin Figeac from 1950, only the third vintage of this wine since Antoine Moueix purchased the estate from the Corbieres family in 1947. The property would later be sold to Cheval Blanc in 2008, with more than a hectare of the vineyards added to Cheval Blanc and the rest used to produce what is now La Tour du Pin. It’s possible, then, that vineyards used to make Cheval Blanc today were used in 1950 for La Tour du Pin Figeac…I digress. But this was an outstanding, emotional wine, almost impossible to believe that a half bottle of venerable Bordeaux could possess such lively and youthful character - I would have guessed a more recent, powerful vintage such as 1982 or ‘89. It’s clear that it has been stored impeccably. The nose is effusive, dark and brooding with balsamic character, dried red and black fruits, bitter chocolate and espresso, while the palate has great structure and harmony, carrying the fruit through to a long, almost austere finish. Yes, I believe this wine will continue to age well. Absolutely phenomenal stuff. — 4 months ago

Sipping Fine Wine

9.1

Deep Ruby, Merlot base wine, with aromas of red berry fruits and pepper spice. On the palate flavors of black fruits, leather, cacao and spicy herbal notes. Lively acidity, firm fine tannins, medium finish ending with fruit, cacao and spicy oak. — 6 months ago

Alessandro Dalle Carbonare

9.5

Fresh, balanced, steady and consistent. — 5 days ago

Martinez

9.0

Blend of 80% merlot and 20 % Cabernet Franc from 3 hectares in Lalande de Pomerol. Notes of dark fruit, chocolate and mint on the nose. Round, good structure, very smooth on the palate. — 2 months ago

Bryan Li

9.2

Silky smooth tannins, dark fruit, spice, leather, tobacco — 4 months ago

Tyrone Shaw

9.2

Delicious! — 5 months ago

Peter Gross

9.0

Great red. Great depth and balance — 23 days ago

Doug Powers

8.9

Redfruits, earthy, moderate structure, this seems mature and ready to drink, but is a nice Cru Beaujolais with moderate complexity. — 2 months ago

with Jim

Roberto Carli

9.8

Phenomenal! Dark plum base but layers of exhiberant and concentrated small dark berries and red fruit jump from the glass, but all enveloped in deep, complex earthy tones. Palate is insane, minerality and acidity are tingling, almost sparking on the sides of the mouth, mingling with the very fine lively tannins. So much pleasure without sacrificing any seriousness — 5 months ago