Ron R

9.4

Superb with Foie gras. No rush to consume this at all. — 7 days ago

with Anne-marie

Lawrence Bernstein

9.1

12/24 superb dry champagne. 91 — 7 days ago

David T

Independent Sommelier/Wine Educator

9.5

And even better when you follow it up Krug Rosé. Been awhile. — a month ago

Andrew Cullimore

9.2

Orange , onion skin in colour. Orange rind , spices, vanilla, roasted nuts, seaside hints . On the palate intense and with high acidity , lemon and orange rind, caramel hints . Long and complex on the finish , very balanced. I would imagine this is in its drinking window , and will continue to drink well for a further 5-8 years — 3 days ago

Mark Eastom

9.2

Really pretty. Strawberry, rose petals, toast, minerality, peach, baked apple and great acid. Awesome with sushi. — 17 hours ago

coughilydos

9.0

dangerously drinkable bubbles — 8 days ago

Lee Pitofsky

9.8

October 2020 disgorgment is always so perfect, a particular favorite, with immense depth of red berry fruit and chalky minerality, a chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it 👑 — 7 days ago

David T

Independent Sommelier/Wine Educator

9.3

Classic Rosé that mirrors darker cherries & strawberries very well.

Merry Christmas! Merry Christmas! 🎅🎄🎁 ❄️ ⛄️ — 8 days ago

Kelley Raymond

9.0

Class is standard option — 4 days ago

Louis Martin

9.1

Dark red for a rose, guava aroma and flavor, green stem notes. Delicious! — a month ago