Pale lemon in color.
Light on nose and medium plus in body with medium plus acidity.
Dry on the palate with medium plus sized bubbles.
Showing limes, grapefruits, lemons, green apples, yeast, minerals, brioche, sea salt, spices and herbs.
Medium finish with limes and grapefruits.
This 9 year old Champagne is still too young, and needs 10 years in the bottle to mature properly.
Easy drinking, fruit forward and elegant. Already delicious, even by itself, complex and interesting.
Robert Parker 95 points. Wine Spectator 96 points.
Needs an hour to open up properly, so be patient.
I've had many different vintages of this Champagne and this vintage feels more approachable young. Will continue to get better in the next 20 years.
Great by itself or with food.
A blend of 51% Pinot Noir and 49% Chardonnay. Disgorged in 2023.
12.5% alcohol by volume.
92 points.
$250.
Pale lemon in color.
Light on nose and medium plus in body with medium plus acidity.
Dry on the palate with medium plus sized bubbles.
Showing limes, grapefruits, lemons, green apples, yeast, minerals, brioche, sea salt, spices and herbs.
Medium finish with limes and grapefruits.
This 9 year old Champagne is still too young, and needs 10 years in the bottle to mature properly.
Easy drinking, fruit forward and elegant. Already delicious, even by itself, complex and interesting.
Robert Parker 95 points. Wine Spectator 96 points.
Needs an hour to open up properly, so be patient.
I've had many different vintages of this Champagne and this vintage feels more approachable young. Will continue to get better in the next 20 years.
Great by itself or with food.
A blend of 51% Pinot Noir and 49% Chardonnay. Disgorged in 2023.
12.5% alcohol by volume.
92 points.
$250.
Nov 7th, 2026
Hautvillers, Vallée de la Marne, Champagne, France
