Louis Martin

9.2

Crisp, citrus mix of tangerine and lemon, creamy and smooth, paired very nicely with a simple Branzino prepared in olive oil, lemon, and salt. — 9 days ago

Sam T

9.2

Could drink this regularly. Very nice. — 15 days ago

Conrad Green

9.0

Rounded and quite plush on the nose. A little whiff of age… rounded and still quite fresh. Lacks the cut of the younger wines — 3 months ago

with Peter and Gregg

Matt Perlman

9.4

Delicious and not a bit tired. Purple berries, white pepper and earth tones — 22 days ago

Alan Hyde

9.3

Gorgeous Sancerre. Light on minerals, with a little fruit and honey. — 8 days ago

Tom Casagrande

9.2

Intense but way softer and fruitier than expected, likely due to vintage conditions. Intensely mineral on the nose but vying for primacy with copious amount of deep orchard fruit (greengage?). Rich and intense in the mouth. Lowish acids. Very very good but seemingly atypical (or maybe this is global warming typical). — 2 months ago

with Rebecca and Angelo

JKT

8.9

Surprised to find decent Dancer at reasonable restaurant prices, in Cape May — 14 days ago

Ashraf Attal

9.0

Attals and Barkoukis — 2 days ago

Brad Jensen

9.2

Beautiful dry sav blanc, and a fantastic value! Crisp, crystalline color with notes of green apple, sharp minerality, and a slight note of baked goods on the nose. Light bodied, with sharp crispness and acidity that tingles long after the first sip, with notes of lime rind, crisp green apple, white peach, and wet stone. The lime acid is very prominent! — 2 months ago

Barry Shailes

10

Had this at Marc179. Crisp, light, a bit lemony — 3 months ago