Paul K

9.1

Love the style just a few elements poking out that break up the harmony. — 2 days ago

Ed Chin

9.2

One of the better 2nd’s I’ve had. Slightly fruit forward in a drink now style. Soft tannins and good acidity for that easy drinking brightness. — 3 months ago

Fabio Franchella

9.2

Superintense in the nose. Torf, rauch, speckig, teerig, leichtenzedernote, viel rückaromen. Nir och dezente dunkelkirschige frucht — 5 months ago

with Xenia

Dave

9.2

I bought several of these 9 months ago, and I still think it's fabulous.
Listening to Sabrina Carpenter — 2 months ago

Tom Frymire

9.0

Curling up with some bivalves mollusks. The beat goes on! — 4 months ago

Ruud Verhagen

9.3

one of the best seconds….👌🏼 — 5 months ago

Al Doyle

9.2

This is already good, and could be really great in a few years if the spikier acids round off a little. They made other cuvées with this harvest but apparently one field was good enough to use in the way they intended, looking forward to future releases. — 7 months ago

Scott@Mister A’s-San Diego

9.2

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2022 vintage. Better, longer finish than the 2021 version. Dark plum and cassis ruling the roost here. 3.18.26. — 2 months ago

Richard Adams

9.3

Very nice balance and in it’s perfect window at age 17. Red fruits punctuated with loamy earth tones, nice acidity and a long finish. — 4 months ago

Amy Yan

9.0

At Eli's UES. — 6 months ago