Just gushing with smoky, roasted dark-herb-inflected, gushy berry fruit on the nose. Quite the rich nose. Intense on the palate as well. Big whack of savory, iodiney flavors competing with dark berry-skin fruit. It’s a bit tannic and bitterish on the finish, which makes it a little less-than-friendly by itself, but should pair nicely in a hour or so with my pasta with broccoli rabe and homemade salciccia. — 5 months ago
Amazing on the nose - right up my street. A little less amazing on the tongue but still good — 4 years ago
Good strong wine with buttery foods. — a month ago
Bought it because the wine maker said wild pigs were eating his grapes. This is the top La Clape I'm told. A bit of tannins and delish. — 2 months ago
Superb Meursault, fresh, elegant, classy yet rich and full with a dense and savoury texture, great length and a finish that leaves us wanting more.
Superbe Meursault, riche, frais, fin, élégant mais riche, plein wt savoureux, une belle densité tout en étant minéral avec une très belle longueur et une finale qui fait qu’on en redemande. 92-93
— 5 years ago
Nice cuvee to support the guy who had grapes eaten by wild pigs. — 2 months ago
2022 vintage. Less tied down to the traditional Meursault stylings and just going for it. Light-medium body. Moments of beauty. Moments of leanness and linear qualities. Lemon curd and (subdued) tangerine two driving forces in the flavor profile. Plenty of acidity without tippling/tipping over the edge. 10.8.25. — 2 months ago
Jack Krawczyk
ruby red color, bright notes of ripe blackberry - great with duck — 14 days ago