Jenks

9.0

Solid $22 Pinot Gris to drink and cook with. Drank this over 3 days, held up well. Will def rebuy this, and im interested to try some of ABC's higher end offerings. — 14 days ago

Scott@Mister A’s-San Diego

9.4

1995 vintage. Decanted and throwing appropriate sed. Cork and fill both above average. Tasted immediately after decanting. Massive, dark fruits coddled with aggressive tannins. Fleeting taste but suggested an easy two decades ahead with push and promise. 5.17.24. — a month ago

Marcel Van Duinen

9.1

Eerste slok te veel oxidatie en verouderingstonen, na half uur prima te drinken, maar niet meer zo fris en fruitig. — 2 months ago

Aravind A

9.4

Sometimes, you just need something excellent on a Tuesday. — 3 days ago

Joy Hammons

9.7

Excellent! It took very little time to breathe which was unexpected for a 2011. We will be buying more of this if we can find it. — a month ago

Byron C Mayes

9.0

Dark, glass-clinging reddish purple with near opaque core. Lush, inviting nose of baked plum and dark berry cobbler. Equally lush, full palate echoes the nose adding juicy red plum, blackberry, and fruit ash. Velvety medium tannins entry to finish. Medium acidity. Lengthy, dark finish. Can't really go wrong with Pomerol, and this wine is further evidence of that. A good solid vintage from the house that put Michel Rolland on the map. Drink now through 2029. — 2 months ago

Paul J

9.3

One of the best restaurant list values I’ve found! Classic Bandol! Earthy, floral nose with dark cherries and cedar. Medium plus depth. Lovely! — 16 days ago

with Geoff

Jacob Onufrychuk

9.0

Not particularly noteworthy but good I’ve it has had a chance to breathe. Dark berry etc. — a month ago

Jan A

9.3

So good! Love it. Spicy — 2 months ago

John Van Trijp

9.4

En primeur — 2 months ago