Wine of the night at Bocuse restaurant at CIA NY up in Hyde Park.
Bright raspberry fruit with excellent balance, acidity, and structure. This really excelled paired with the food. — a month ago
17 Very Meursault, not outstanding. Vintage? — 12 days ago
Mazin mazf carlos fdz — 25 days ago
Agreed with others. This is top-notch Morton with marathon-level legs. — 4 months ago
Scott@Mister A’s-San Diego
2014 vintage. Not decanted. Tasted after 20 mins open. Light body with enduring orange peel zest, clove, raspberry and wisps of tobacco. Impressions were that of a wine with another decade of age. Delicious and gorgeous. 05.28.25. — 8 days ago