Craig Phares

9.0

Bolder than expected. Dry and slightly acidic, with tobacco, plum, and cherry notes. Will get again. — a month ago

Mark S.

9.0

Quite deep golden yellow. Quite sweet and Concentrated, cemedine. High viscosity. Herb. 16 @4950, AD, 240503 — 5 months ago

Peter Coulthard

9.2

TSWC. Went well with Roast Turkey on Christmas Day. Smooth drinking with some good nose to it. — 10 months ago

Michael Walker

9.8

Tasty dessert wine, not as syrupy as port — a year ago

JKT

8.9

Again forgot entry! Italy, Bologna. Restaurant. — 3 months ago

Scott Kahn

9.3

A nice find in Bologna. Dark chocolate on the nose and palette but with a very nice acid support. Surprisingly approachable even on its youth! — 5 months ago

Thong Yin Sheng

9.0

Nose like a 1980’s on palate like 2000’s even after opening (kept in bottle) for a day. Once poured out the glass the wine mellow down quite quickly. Drank it at Suinsom Val Gardena — 8 months ago

Gary Wilson

9.2

Liked a lot. Flight — 3 months ago

Scott Kahn

9.3

Very balanced with darker red fruit, good tannic structure, and very nice acidity. Nice flavors imparted from the barrel aging. Still very young with great potential for cellaring! — 5 months ago

Michael Walker

10

Star of the night IMO - beautiful light dessert red, just as I remember it from Verona, far outclassed the Sicilian white, a great (summertime?) alternative to port as a digestif — 10 months ago